This is my usual green salad to go with dishes like spaghetti, lasagna, carbonara, etc. My husband doesn't like black olives, so those are usually on the side so I can have plenty! :) I generally make a really basic vinaigrette, with just olive oil, red wine or balsamic vinegar, salt, and Italian herbs.
Provided by CraftScout
Categories Greens
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix em up, dress it up.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hamza Kayani
[email protected]I'm going to try this salad for lunch tomorrow.
Masom Dil5
[email protected]I'm always looking for new salad recipes, and this one looks like a winner.
Adenike Ifedayo
[email protected]This salad is a great way to get my kids to eat their vegetables.
LacitisSecondAccount
[email protected]I can't wait to try this salad with different ingredients.
Opio Jamo
[email protected]I'm sure this salad will be a hit at my next potluck.
Md Abdul Hoque
[email protected]I'm going to make this salad for my next party.
Roshan Sanjeewa
[email protected]This salad looks delicious.
Elikem Adzika
[email protected]I can't wait to try this salad.
Inyinbor Daniel
[email protected]This is my new favorite salad recipe.
Shanikhan Shanikhan
[email protected]I'll definitely be making this salad again.
Saidul lslam
[email protected]5 stars!
Will Stone
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Javion tillman
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the fresh flavors and the dressing was a perfect complement to the greens.
Ahmed Tito
[email protected]This salad is a great way to use up leftover vegetables. I always have a few extra tomatoes and cucumbers in my fridge, so this is a perfect way to use them up.
Ob Rashed
[email protected]I love that this salad is so versatile. I can add different ingredients to it, depending on what I have on hand. I've even used grilled chicken or shrimp to make it a main course salad.
Michelle Traverse
[email protected]I followed the recipe exactly and the salad turned out great. The dressing was a bit too tangy for my taste, so I added a little bit of honey to balance it out.
Faith Muchenje
[email protected]I've made this salad several times and it's always a hit. My family loves the bright flavors and the dressing is so easy to make.
Limon Limonnn
[email protected]This Italian Green Salad is a refreshing and flavorful side dish that is perfect for any occasion. The combination of fresh greens, juicy tomatoes, crunchy croutons, and a tangy dressing is simply irresistible.