ITALIAN GREENS AND BEANS W/ SAUSAGE
another family favorite. hearty warm comfort food :)
Provided by Erin Kane Warner
Time 1h30m
Number Of Ingredients 7
Steps:
- 1. dice onion and saute until caramelized and soft
- 2. mince and add garlic to onions
- 3. peal the skin off the raw sausage and crumble as small as possible...add to onion and garlic.
- 4. cook all 3 ingredients till just done and turn off heat.
- 5. in a large pot add 1 1/2 cans of broth and bring to a boil,
- 6. pull apart lettuce leaves, rinse and rip, ( i like the thick stemmy parts at the end, it gives good texture)add to broth.
- 7. after you add the escarole to the water, stir, add meat mixture, and beans. simmer for about 30 to 45 minutes.
- 8. top your Italian greens and beans with Parmesan and enjoy.
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Zayne H.
[email protected]0 stars.
Nur Koresa
[email protected]Avoid this recipe at all costs!
Aderoju Selim
[email protected]This was the worst recipe I have ever tried. I would not recommend it to anyone.
safikul safikul
[email protected]I followed the recipe exactly and it turned out terrible. I don't know what went wrong.
Sayel Rabaie
[email protected]This recipe was a disaster! The greens were tough and the sausage was overcooked. I would not recommend this recipe to anyone.
Malik Aqib
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes.
Md: Mosharof Hossain
[email protected]This was a good recipe, but I would have liked it more if the greens were cooked a little longer. They were still a bit crunchy for my taste.
Jeremy fx
[email protected]I found this recipe to be a bit bland. I added some extra garlic and chili flakes to give it more flavor.
Sayed Sajid
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using a milder sausage next time.
Abenaitwe Paul
[email protected]I love this recipe! It's so easy to make and always turns out great.
Khalid Saleem
[email protected]Delicious and easy to make!
Joan Olumachi
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. I will definitely be making this again.
Dean Bela
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The flavors were well-balanced and the sausage added a nice depth of flavor. I would definitely make this again.
Dost Muhammad wazir
[email protected]This dish was easy to make and very tasty. I used kale instead of escarole and it was still delicious. I will definitely be making this again.
William Moseley
[email protected]I followed the recipe exactly and it turned out great! The greens were tender and flavorful, and the sausage was cooked perfectly. I would highly recommend this recipe.
Jayden Jones
[email protected]This Italian Greens and Beans with Sausage was a hit with my family! The flavors were amazing and the sausage added a nice savory touch. I will definitely be making this again.