I got this recipe from my daughter-in-law who was trying to impress me... She did. When I made them, it seemed that the dough was not very elastic and was worried about it being to dense. It does turn out ok though. After forming the rolls, there is no need to let the dough rise a second time before baking.
Provided by Bertha C.
Categories Yeast Breads
Time 1h25m
Yield 12 rolls
Number Of Ingredients 10
Steps:
- Set bread machine on dough setting and let mix and rise once.
- Shape and form into rolls.
- Bake 25-30 min at 350°F.
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#weeknight #time-to-make #course #preparation #healthy #breads #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #healthy-2 #yeast #low-in-something #number-of-servings #3-steps-or-less #4-hours-or-less
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Doaa Basem
[email protected]I love these rolls! They're so easy to make and they taste amazing.
Roelene Petersen
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and delicious.
David Hulme
[email protected]I made these rolls for a party and they were a big hit. Everyone loved them.
Rija Kanwal
[email protected]These rolls are delicious! I made them for my family and they loved them. They're so soft and fluffy.
Asifshahzad Shahzad
[email protected]I've been making these rolls for years and they're always a hit. They're the perfect addition to any meal.
Rubel Rubel
[email protected]I made these rolls for a picnic and they were a big hit. Everyone loved them.
Maheen Mansoor
[email protected]These rolls were a little bit more work than I expected, but they were definitely worth it. They're so delicious and flavorful.
Maria Smith
[email protected]I love these rolls! They're so soft and fluffy, and the herbs give them a delicious flavor. I always make a double batch because they disappear so quickly.
MiB 302
[email protected]I've made these rolls several times now and they always turn out perfect. They're the perfect addition to any meal.
Oliva
[email protected]These rolls were easy to make and tasted great. I used fresh herbs from my garden and they really made a difference in the flavor. I'll definitely be making these again.
Irene Baaba Larbi
[email protected]I made these rolls for my family and they were a big hit. They're so soft and fluffy, and the herbs give them a really nice flavor. I'll definitely be making them again.
sanjana_ tahura
[email protected]I've been looking for a good Italian herb roll recipe and this one is perfect. The rolls are soft and fluffy, and the herbs give them a delicious flavor. I'll definitely be making these again.
Ami Gorib
[email protected]These rolls were delicious! I made them for a potluck and everyone loved them. They were gone in minutes!
Bashar Baker
[email protected]I was a little skeptical about making homemade rolls, but these were surprisingly easy. I followed the recipe exactly and they turned out great. I'll definitely be making them again.
Alisher Laghari
[email protected]I've made these rolls several times now and they always turn out perfect. They're soft, fluffy, and have the perfect amount of herbs. I love serving them with soup or salad.
Katlego Pitso
[email protected]These Italian Herb Rolls were a hit at my last dinner party! They were so easy to make and tasted delicious. I'll definitely be making them again.