ITALIAN KALE
This is an old Italian family favorite for kale.
Provided by dwieberg
Categories Side Dish Vegetables Greens
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Cook the kale in a large, covered saucepan over medium-high heat until the leaves wilt. Once the volume of the kale is reduced by half, uncover and stir in the garlic, olive oil and vinegar. Cook while stirring for 2 more minutes. Add salt and pepper to taste.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 12.6 g, Fat 4.2 g, Fiber 2.3 g, Protein 3.8 g, SaturatedFat 0.6 g, Sodium 147.1 mg, Sugar 1.1 g
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Somon Ahmed
[email protected]This dish was easy to make and so delicious. I loved the combination of flavors and textures. I will definitely be making this again!
idea with Faris فِكرة مع فارس
[email protected]I love this recipe! The kale is so tender and flavorful, and the sauce is so rich and creamy. I always get compliments when I make this dish.
Habibulahi Gidado
[email protected]This recipe was a hit! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Feed Me More
[email protected]I found this recipe to be a bit bland. I added some extra garlic and red pepper flakes to give it more flavor.
Ty Go
[email protected]This dish was easy to make and so delicious. I loved the combination of flavors and textures. I will definitely be making this again!
Kavuma Ashiraf
[email protected]I've made this recipe several times and it's always a hit. The kale is always cooked perfectly and the flavors are amazing. I highly recommend this recipe!
Malik Rashid Imran Budh
[email protected]This dish was a bit too salty for my taste. Otherwise, it was very flavorful and the kale was cooked perfectly.
Luna Fulton
[email protected]I love this recipe! The kale is so tender and flavorful, and the sauce is so rich and creamy. I always get compliments when I make this dish.
Norest Mawire
[email protected]This recipe was easy to follow and the kale turned out great. I served it with some grilled chicken and it was a delicious meal.
Hayat jaani
[email protected]I found this recipe to be a bit bland. I added some extra garlic and red pepper flakes to give it more flavor.
Tracey Michael's
[email protected]This dish was a bit too oily for my taste. Otherwise, it was very flavorful and the kale was cooked perfectly.
Rs Dd
[email protected]I've made this recipe several times and it's always a hit. The kale is always cooked perfectly and the flavors are amazing. I highly recommend this recipe!
sayemabu
[email protected]This dish was easy to make and so delicious. I loved the combination of flavors and textures. I will definitely be making this again!
Gedna Luderson
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The kale was cooked perfectly and the flavors were delicious. I will definitely be making this again!
Robby Schramm
[email protected]This recipe was a hit! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Deliriously Lowkey
[email protected]I love this recipe! The kale is so tender and flavorful, and the sauce is so rich and creamy. I always get compliments when I make this dish.
Vera Marshall
[email protected]This dish was easy to make and so delicious. The kale was cooked perfectly and the flavors were amazing. I highly recommend this recipe!
Heather Serna
[email protected]I've never been a big fan of kale, but this recipe changed my mind. The kale was so tender and flavorful, and the sauce was divine. I will definitely be making this again!
omolade Aina
[email protected]This kale dish was absolutely delicious! The flavors were so well-balanced, and the kale was cooked perfectly. I especially loved the addition of the toasted pine nuts, which added a nice crunch and nutty flavor.