Make and share this Italian Meat Pie recipe from Food.com.
Provided by ellie_
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Brown ground beef and drain.
- Add green pepper and cook 2 minutes.
- Add water, tomato paste and spaghetti sauce mix; cover and simmer 10 minutes.
- Sprinkle 1/4 cup Parmesean cheese on bottom of pie shell.
- Spread 1/2 meat mixture on top of parmesean and then layer 1 cup Mozarella.
- Layer remaining meat mixture.
- Top with 1/4 cup Parmesean.
- Bake on cookie sheet in 400-degree oven for 15-20 minutes.
- Sprinkle with 1 cup Mozarella and heat until melted (10 minutes).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #oven #kid-friendly #dietary #one-dish-meal #low-carb #inexpensive #ground-beef #low-in-something #meat #equipment
You'll also love
Dream Kinger&ByRevit007
[email protected]This recipe was a disaster. The pie filling was dry and the crust was soggy.
Sameer Tharu
[email protected]The crust on this pie was a bit tough. I think I rolled it out too thick.
Oduro Kenneth
[email protected]I found this recipe to be a bit bland. I added some extra spices to the filling and it turned out much better.
Whisker Meow
[email protected]This pie was a bit too salty for my taste, but otherwise it was very good.
Nicoleyedwwetetcsnneyeieooq Rosinski
[email protected]Delicious! I made this pie for a party and everyone raved about it.
James Tembo
[email protected]This was my first time making an Italian meat pie and it turned out great! The instructions were easy to follow and the pie was delicious.
Mason Carlisle
[email protected]I love this recipe! The pie is always so moist and flavorful. I often add some extra vegetables to the filling, such as diced carrots or peas.
Mohammed Muaath
[email protected]I've made this pie several times now and it's always a crowd-pleaser. It's a great dish to serve for a special occasion or just a weeknight meal.
Asifasifasif134 Asifasifasif134
[email protected]This recipe was easy to follow and the pie turned out great. My husband and kids both loved it.
Sabbir Ukil
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The filling was moist and flavorful, and the crust was golden brown and crispy.
Jordan P
[email protected]This Italian meat pie was a hit with my family! The flavors were amazing and the crust was perfectly flaky. I will definitely be making this again.