ITALIAN MEATBALL SUBS
This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. I broil the meatballs first to quickly brown them. -Jean Glacken, Elkton, Maryland
Provided by Taste of Home
Categories Lunch
Time 4h25m
Yield 6 servings.
Number Of Ingredients 23
Steps:
- In a large bowl, combine eggs and milk; add the bread crumbs, cheese, salt, pepper and garlic powder. Add beef and sausage; mix well. Shape into 1-in. balls. Preheat broiler. Place meatballs in a 15x10x1-in. baking pan. Broil 4 in. from the heat for 4 minutes; turn and broil 3 minutes longer. , Transfer to a 5-qt. slow cooker. Combine the tomato sauce and paste, onion, green pepper, wine, water and seasonings; pour over meatballs. Cover and cook on low for 4-5 hours. Serve on rolls. Sprinkle with shredded cheese if desired.
Nutrition Facts : Calories 501 calories, Fat 24g fat (8g saturated fat), Cholesterol 137mg cholesterol, Sodium 1410mg sodium, Carbohydrate 39g carbohydrate (6g sugars, Fiber 4g fiber), Protein 29g protein.
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Amina Samina
[email protected]I did not like these meatball subs. The meatballs were tough and the sauce was too acidic. I would not recommend this recipe.
Mckenzie Kain
[email protected]These meatball subs were ok. The meatballs were a bit dry and the sauce was a bit bland. I wouldn't make these again.
mdarmanhossen mdarmanhossen
[email protected]I made these meatball subs for a party last weekend and they were a huge hit! Everyone loved them, and I even had several people ask for the recipe. The meatballs were so tender and flavorful, and the sauce was the perfect balance of tangy and sweet.
Mischa Weisskopf
[email protected]These meatball subs were a bit time-consuming to make, but they were worth it! The meatballs were so tender and flavorful, and the sauce was amazing. I will definitely be making these again for special occasions.
Narayankahar38 Kahar
[email protected]I've made these meatball subs several times now and they are always a hit. The meatballs are so easy to make and the sauce is so flavorful. I highly recommend this recipe!
Wada Godswill
[email protected]These meatball subs were delicious! The meatballs were so moist and flavorful, and the sauce was the perfect consistency. I will definitely be making these again.
Toufeeq Rehman
[email protected]I made these meatball subs for a party last weekend and they were a huge hit! Everyone loved them, and I even had several people ask for the recipe. The meatballs were so tender and flavorful, and the sauce was the perfect balance of tangy and sweet.
Nassolo Gloria j
[email protected]These meatball subs were a bit time-consuming to make, but they were worth it! The meatballs were so juicy and flavorful, and the sauce was amazing. I will definitely be making these again for special occasions.
Hazrat Meer
[email protected]I've made these meatball subs several times now and they are always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is the perfect consistency. I highly recommend this recipe!
Hhd Ffhh
[email protected]These meatball subs were easy to make and so delicious! The meatballs were perfectly seasoned and the sauce was flavorful. I will definitely be making these again.
Shafiqullah Khpalwak
[email protected]I made these meatball subs for my family last night and they were a hit! Everyone loved them, even my picky kids. The meatballs were so tender and the sauce was delicious. I will definitely be making these again.
Nickael Jacobs
[email protected]These meatball subs were amazing! The meatballs were so flavorful and juicy, and the sauce was the perfect balance of tangy and sweet. I will definitely be making these again.