ITALIAN MEATBALLS
Steps:
- Mix all meatball ingredients together. They can sit for up to several hours in the fridge. Heat sauce contents gently to medium heat then start adding teaspoon sized meatballs. (you will likely need 2 large pots.) Once you're finished adding meatballs, heat through for probably 45-60 minutes at med-low heat. These meatballs freeze very well, in bags or plastic ware. Spinach (frozen or fresh) makes a really nice addition whether fresh or while you are reheating the meatballs. Will feed at least 10 at first sitting. It is definitely worth cooking for less and freezing in small or large containers for future events.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #oven #european #kid-friendly #italian #dietary #oamc-freezer-make-ahead #high-protein #low-carb #ground-beef #high-in-something #low-in-something #meat #taste-mood #equipment #number-of-servings #4-hours-or-less
You'll also love
Asimwahlaofficial 01
[email protected]These meatballs were a bit too dense for my taste. I think next time I will add some bread crumbs to the mixture.
Macy Mccoy
[email protected]I was looking for a good Italian meatball recipe and this one did not disappoint. The meatballs were flavorful and juicy, and the sauce was rich and flavorful.
Giannis S. Konstantinidis
[email protected]These meatballs were easy to make and they tasted great! I will definitely be making them again.
Krishna Singh
[email protected]I followed the recipe exactly and the meatballs turned out great! They were moist and flavorful, and the sauce was delicious.
Riekie van Ellinckhuyzen
[email protected]These meatballs were a bit too dense for my taste. I think next time I will add some bread crumbs to the mixture.
Joel Sepulveda
[email protected]I was looking for a good Italian meatball recipe and this one did not disappoint. The meatballs were flavorful and juicy, and the sauce was rich and flavorful.
Nurul Hoque
[email protected]These meatballs were easy to make and they tasted great! I will definitely be making them again.
Malan Perera
[email protected]I followed the recipe exactly and the meatballs turned out great! They were moist and flavorful, and the sauce was delicious.
Muddo Clips
[email protected]These meatballs were a bit too dense for my taste. I think next time I will add some bread crumbs to the mixture.
Jawad khan Jawad khan
[email protected]I was looking for a good Italian meatball recipe and this one did not disappoint. The meatballs were flavorful and juicy, and the sauce was rich and flavorful.
james miller
[email protected]These meatballs were easy to make and they tasted great! I will definitely be making them again.
MD.Redoan Islam
[email protected]I followed the recipe exactly and the meatballs turned out great! They were moist and flavorful, and the sauce was delicious.
Bright Adjei
[email protected]These meatballs were a bit too dense for my taste. I think next time I will add some bread crumbs to the mixture.
Giovanna Jones
[email protected]I was looking for a good Italian meatball recipe and this one did not disappoint. The meatballs were flavorful and juicy, and the sauce was rich and flavorful.
Mariam Iddy
[email protected]These meatballs were easy to make and they tasted great! I will definitely be making them again.
Sukomar Barua
[email protected]I made these meatballs for a party and they were a huge hit! Everyone raved about how good they were. I will definitely be making them again.
Lucy Newman
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The meatballs were moist and flavorful, and the sauce was rich and tangy. I served them over spaghetti and everyone loved them.