ITALIAN PEASANT BREAD
Make and share this Italian Peasant Bread recipe from Food.com.
Provided by GrandmaIsCooking
Categories Breads
Time 40m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve yeast in lukewarm water. Blend in rest of ingredients except butter.
- Shape into one large round loaf. Place on a greased cooking sheet and let rise until doubled. Brush with melted butter.
- Bake at 400 degrees Fahrenheit for approximately 25 minutes, or until it sounds hollow when tapped on the bottom.
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Jackson Janeson
[email protected]This is my new favorite bread recipe! It's so easy to make and the results are always amazing. The bread is crispy on the outside and soft and fluffy on the inside. The flavor is rustic and hearty, with a hint of sweetness from the honey. I love serv
Henry Maye
[email protected]This bread is absolutely delicious! The crust is crispy and golden brown, while the inside is soft and fluffy. The flavor is amazing, with a hint of sweetness from the honey and a slight tang from the sourdough starter. I will definitely be making th
Shamim reza
[email protected]I'm not much of a baker, but this recipe was easy to follow and the results were fantastic. The bread turned out perfectly, with a beautiful crust and a soft, chewy interior. I served it with some olive oil and balsamic vinegar and it was a hit with
Agbenu Goodness
[email protected]This is the best peasant bread recipe I've ever tried. The bread is so flavorful and has a perfect texture. I especially love the crispy crust. I've made this bread several times now and it always turns out perfectly.
Dm Jihad
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and the results are delicious. The bread is crispy on the outside and soft and fluffy on the inside. The flavor is rustic and hearty, with a hint of sweetness from the
Sumitra Magar
[email protected]This is my go-to recipe for peasant bread. It's so simple to make and the results are always amazing. The bread is crispy on the outside and soft and fluffy on the inside. The flavor is rustic and hearty, with a hint of sweetness from the honey. I lo
Kenny Williams
[email protected]This bread is a keeper! It's so easy to make and it always turns out perfectly. I love the rustic look of the bread and the flavor is fantastic. I've made it several times now and it's always a hit with my family and friends.
TOW FRIENDS
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread is absolutely delicious! It has a wonderful crust and a soft, fluffy interior. The flavor is amazing, with a hint of sweetness from the honey and a slight tang fr
Zainab Ashraf
[email protected]This is the best peasant bread recipe I've ever tried. The bread is so flavorful and has a perfect texture. I especially love the crispy crust. I've made this bread several times now and it always turns out perfectly.
Farooq Mangrio
[email protected]I'm not much of a baker, but this recipe was easy to follow and the results were fantastic. The bread turned out perfectly, with a beautiful crust and a soft, chewy interior. I served it with some olive oil and balsamic vinegar and it was a hit with
MD Eusuf
[email protected]This bread is absolutely delicious! The crust is crispy and golden brown, while the inside is soft and fluffy. The flavor is amazing, with a hint of sweetness from the honey and a slight tang from the sourdough starter. I will definitely be making th