ITALIAN PENNE BOLOGNESE
Make and share this Italian Penne Bolognese recipe from Food.com.
Provided by papergoddess
Categories Chicken
Time 1h25m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Sauté bacon until fat is rendered; drain fat.
- Add ground chicken, beef, and sausage; brown and drain fat.
- Add onion, celery, carrot, zucchini, and garlic; sauté until onion is clear.
- Add tomatoes, tomato sauce, tomato paste, red wine, rosemary, and nutmeg; Simmer 45 minutes.
- Add Sauterne or Marsala; simmer 10 minutes.
- Add evaporated milk to smooth out sauce.
- Serve over hot cooked penne pasta.
Nutrition Facts : Calories 726.8, Fat 26.7, SaturatedFat 9, Cholesterol 94.1, Sodium 1060.8, Carbohydrate 85.1, Fiber 13.3, Sugar 17.2, Protein 33
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Taher Company
[email protected]This is the best penne bolognese recipe I've ever tried. The sauce is so rich and flavorful, and the pasta is cooked perfectly.
K. Moneak
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
K C
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The sauce is so flavorful and the pasta is always cooked perfectly.
Julia Hart
[email protected]This was my first time making penne bolognese and it turned out great! The sauce was rich and flavorful, and the pasta was cooked perfectly.
Shima khan
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
kawagga Moses
[email protected]This is the best penne bolognese recipe I've ever tried. The sauce is so rich and flavorful, and the pasta is cooked perfectly.
Maria Moyane
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The sauce was delicious and the pasta was cooked perfectly.
Alex Nothing
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Deeya Panday
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is so flavorful and the pasta is always cooked perfectly.
Don Petero
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.
Kenneth Lewit
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Kamal Darlami
[email protected]This was my first time making penne bolognese and it turned out great! The sauce was rich and flavorful, and the pasta was cooked perfectly.
M Hassan
[email protected]I made this for dinner last night and my husband loved it! He said it was the best penne bolognese he's ever had.
Mussa Khagga
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the red wine to the sauce.
Aqal Zaman
[email protected]I've tried many penne bolognese recipes, but this one is by far the best. The sauce is so flavorful and the pasta is cooked perfectly.
Han Han
[email protected]This penne bolognese recipe was a hit with my family! The sauce was rich and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.