ITALIAN POPCORN WITH PARMESAN

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Italian Popcorn with Parmesan image

A quick, savory snack that is perfect for movie night.

Provided by Jon

Categories     Appetizers and Snacks     Snacks     Popcorn Recipes

Time 15m

Yield 6

Number Of Ingredients 6

6 tablespoons unpopped popcorn
¼ cup olive oil
2 tablespoons olive oil
1 ½ tablespoons Italian seasoning
1 ½ teaspoons garlic salt
1 cup freshly grated Parmigiano cheese

Steps:

  • Combine popcorn and 1/4 cup olive oil in a 2-quart saucepan; cover. Cook over high heat, continuously shaking the pan, until the popcorn is popped and the lid begins to lift from the popcorn, about 5 minutes. Pour popcorn into a large bowl.
  • Mix 2 tablespoons olive oil, Italian seasoning, and garlic salt into popcorn; toss to coat. Add Parmesan cheese and mix well.

Nutrition Facts : Calories 227.3 calories, Carbohydrate 10.6 g, Cholesterol 11.7 mg, Fat 18 g, Fiber 2.3 g, Protein 6.8 g, SaturatedFat 4.3 g, Sodium 657.7 mg, Sugar 0.3 g

Hujaifa Rahman
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This popcorn was easy to make and it turned out great! The Parmesan cheese added a really nice flavor. I will definitely be making this again.


Ramento Lamont
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This popcorn was delicious! The combination of sweet and salty was perfect, and the Parmesan cheese added a really nice touch. I will definitely be making this again.


Fishmunk 11
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I made this popcorn for a party and it was a hit! Everyone loved the flavor and the Parmesan cheese added a really nice touch. I will definitely be making this again.


Tofeeq Kori
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This was a great recipe! The popcorn was light and fluffy, and the Parmesan cheese added a delicious flavor. I will definitely be making this again.


Md Eusup
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This popcorn is amazing! I love the combination of sweet and salty, and the Parmesan cheese adds a really nice touch. I will definitely be making this again.