ITALIAN SAUSAGE LENTIL SOUP
This makes the most awesome lentil soup. Great for the soon to come cold weather and goes together quickly.
Provided by Marie
Categories Pork
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Place onion, celery, garlic and carrots in food processor and pulse until finely chopped.
- Saute the veggies in 2 tablespoons of olive oil.
- Remove sausage from casings and crumble.
- Add sausage to vegetables and saute until no longer pink.
- Rinse lentils and add to pot.
- Add broth, water and seasonings and bring to a boil.
- Reduce heat to a simmer and cook for 1 hour, stirring often.
- If soup becomes too thick, add more broth.
- Taste and adjust seasonings with salt and pepper.
- When done, drizzle with olive oil, stir and serve.
Nutrition Facts : Calories 244.4, Fat 14.8, SaturatedFat 4.4, Cholesterol 21.6, Sodium 781.9, Carbohydrate 16.1, Fiber 5.7, Sugar 3, Protein 13.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #soups-stews #beans #pork #dietary #low-cholesterol #low-calorie #low-carb #lentils #healthy-2 #low-in-something #meat #pork-sausage #4-hours-or-less
You'll also love
haroon nawaz
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
xxx world
[email protected]This soup is delicious! I love the hearty flavor of the lentils and sausage. It's the perfect comfort food for a cold winter day.
Inam Hyder
[email protected]I'm not a big fan of lentils, but this soup was really good. The sausage and vegetables really balanced out the lentils.
Md Ahosan
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can just throw everything in the pot and let it simmer.
muluh Doris
[email protected]I'm a vegetarian, so I used tofu instead of sausage. It turned out great!
Chris Effingham
[email protected]This soup was a bit bland for my taste. I think I'll add more spices next time.
Onebare Kesiena
[email protected]This soup is delicious! I love the combination of lentils and sausage. It's also very easy to make. I'll definitely be making this soup again!
Kevin Wheeler
[email protected]I'm not a big fan of sausage, but I thought I'd give this soup a try. I'm so glad I did! The lentils and vegetables are so flavorful, and the Parmesan cheese and red pepper flakes really add a nice touch. I'll definitely be making this soup again, bu
Saymir Cortes
[email protected]This soup was a bit too spicy for me, but my husband loved it. He said it was the perfect comfort food for a cold winter day. I'll definitely be making it again, but I'll use less red pepper flakes next time.
saleem akhtar
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup. The sausage and vegetables really balance out the lentils, and the Parmesan cheese and red pepper flakes add a nice touch. I'll definitely be making this soup again!
Aamino Diamond
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family. I love that I can just throw everything in the pot and let it simmer. And the leftovers are even better the next day!
Victor Khorbee
[email protected]I made this soup for my family last night and they loved it! It's so easy to make and it's packed with flavor. I especially love the crispy sausage bits. Yum!
Sekaja Amos
[email protected]This soup is so hearty and flavorful! The lentils and sausage are a great combination, and the vegetables add a nice sweetness. I also love the addition of the Parmesan cheese and red pepper flakes. It really gives the soup a nice kick.