ITALIAN SAUSAGE STUFFING CASSEROLE
From the folks at the Johnsonsville Sausage company, a highly seasoned unstuffed-stuffing. It's really a one dish meal. The original recipe called for adding a small can (2 1/4 oz) of chopped black olives but I omitted that as we don't care for the taste. Feel free to add it back.
Provided by SusieQusie
Categories One Dish Meal
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325ºF.
- Butter a 2 quart baking dish.
- In a large skillet, cook sausage over medium heat until no longer pink; drain & remove from skillet. Set aside.
- Pour any grease from skillet & melt butter.
- Add celery & onion and saute until slightly tender, 2-3 minutes. Stir in the green pepper & garlic and continue to saute until all veggies are tender.
- In a large bowl, combine the stuffing, sausage, celery mixture, cheese & pepper. Add broth and egg and toss to combine.
- Spoon into prepared dish, cover and bake for 35 minutes.
- Uncover and bake an additional 10-15 minutes or until lightly browned.
Nutrition Facts : Calories 1112.2, Fat 27.9, SaturatedFat 11.2, Cholesterol 84.5, Sodium 3838.8, Carbohydrate 175.8, Fiber 7.9, Sugar 20, Protein 35.4
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Hasnain Detho
[email protected]This casserole was easy to make and very tasty. I used a mix of Italian sausage and ground beef, and it was delicious. I also added a can of diced tomatoes to the mixture and it gave it a bit of extra flavor.
Shem Ishahiliza
[email protected]I'm not a huge fan of stuffing, but this casserole was actually pretty good. The sausage and stuffing were a good combination, and the casserole was moist and flavorful. I would definitely make this again.
Muhammad Lion
[email protected]This casserole was a disaster! The stuffing was dry and the sausage was greasy. I followed the recipe exactly, but it just didn't turn out well.
Mahendra Pariyar
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better. I also think it would be good with some added vegetables, such as chopped celery or carrots.
Gomolemo Pheto
[email protected]This casserole was easy to make and very tasty. I used a mix of Italian sausage and ground beef, and it was delicious. I also added a can of diced tomatoes to the mixture and it gave it a bit of extra flavor.
md AmirHH
[email protected]I'm not a huge fan of stuffing, but this casserole was actually pretty good. The sausage and stuffing were a good combination, and the casserole was moist and flavorful. I would definitely make this again.
Lyn Pierson
[email protected]This casserole was a disaster! The stuffing was dry and the sausage was greasy. I followed the recipe exactly, but it just didn't turn out well.
amir islam
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better. I also think it would be good with some added vegetables, such as chopped celery or carrots.
Md Monjur alam Bhola
[email protected]This casserole was easy to make and very tasty. I used a mix of Italian sausage and ground beef, and it was delicious. I also added a can of diced tomatoes to the mixture and it gave it a bit of extra flavor.
Sarah Davis
[email protected]I'm not a huge fan of stuffing, but this casserole was actually pretty good. The sausage and stuffing were a good combination, and the casserole was moist and flavorful. I would definitely make this again.
Noob Player
[email protected]This casserole was a disaster! The stuffing was dry and the sausage was greasy. I followed the recipe exactly, but it just didn't turn out well.
Nouman raza
[email protected]This casserole was a bit bland for my taste. I added some extra spices and it was much better. I also think it would be good with some added vegetables, such as chopped celery or carrots.
Rashid ali Baloch
[email protected]This casserole was easy to make and very tasty. I used ground turkey instead of sausage and it was still delicious. I also added a can of diced tomatoes to the mixture and it gave it a bit of extra flavor.
Sandra Ajimoh
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The sausage and stuffing are a great combination, and the casserole is always moist and flavorful. I highly recommend this recipe!
Saim Mushtaq
[email protected]This casserole was a hit with my family! It's easy to make and the flavors are delicious. I added a little bit of extra garlic and Italian seasoning to taste, and it turned out perfect.