Here's a quick, colorful veggie salad as refreshing as springtime itself. It's also pretty as a picture and a great way to use up all those extra hard-cooked Easter eggs! -Gloria Warczak, Cedarburg, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- On eight salad plates, arrange the spinach, tomatoes, mushrooms, eggs, bacon, onion and dill. , In a small saucepan, cook salad dressing and sugar over low heat until sugar is dissolved. Drizzle over salads; sprinkle with croutons.
Nutrition Facts : Calories 237 calories, Fat 20g fat (3g saturated fat), Cholesterol 58mg cholesterol, Sodium 1034mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 6g protein.
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Abdul Rehman Kamboh
[email protected]This salad is a great make-ahead dish. You can make it the night before and it will still be delicious the next day.
jabawer hosen
[email protected]This salad is a great way to use up leftover chicken or steak. Just add it to the salad for a protein boost.
Bipin Khanal
[email protected]I love the dressing on this salad. It's tangy and flavorful, and it really brings all the ingredients together.
A Nawaz
[email protected]This salad is a great way to start a meal. It's light and refreshing, and it doesn't weigh you down.
saifulislam likhon
[email protected]I'm not usually a fan of goat cheese, but it works really well in this salad.
BILAL Automatic Transmission
[email protected]This salad is a great value for the price. It's packed with fresh, healthy ingredients.
Haresh Bohara
[email protected]This salad is a great way to sneak some healthy greens into your diet.
my melody
[email protected]I love the colors in this salad. It's so vibrant and inviting.
shameer khanz
[email protected]This salad is a perfect summer dish. It's light and refreshing.
ABDUL MUDALLIB ABDUL MUDALLIB
[email protected]I've never been a fan of spinach salads, but this one changed my mind. It's so good!
Gabriel Adekunle
[email protected]This salad is a great way to impress your guests. It's elegant and delicious.
Nahid kemon ashen hogur Hasan
[email protected]This salad is so refreshing and flavorful. I love the dressing.
Senorita bonita
[email protected]I made this salad for a potluck, and it was a huge hit. Everyone loved it.
Nushan Arafat
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet strawberries and the crunchy walnuts.
Abel Monroe
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Aleksey Kiforishin
[email protected]This salad is a great way to use up leftover spinach. I always have a bag of spinach in my fridge, and this salad is a great way to use it up before it goes bad.
Danie Kraftt
[email protected]I've made this salad several times, and I've never been disappointed. It's always fresh and delicious.
ssebandeke Marvin
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
Malik Amman Khan
[email protected]I love the combination of spinach, strawberries, and goat cheese in this salad. It's a great way to get your daily dose of fruits and vegetables.
macayla greene
[email protected]This Italian spinach salad is a refreshing and healthy dish that is perfect for a light lunch or dinner.