ITALIAN STUFFED ZUCCHINI BOATS
This recipe I adapted from a stuffed mushroom and another stuffed zucchini recipe. It's a great way to use those extra large zucchini that somehow appear in the garden overnight. This is not low fat, but it is totally delicious.
Provided by NewNerdMom
Categories Pork
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Split zucchini lengthwise after cutting off the very ends.
- Scoop out seeds from center of zucchini allowing 1-2 inches of flesh on the outside of the "boat." (I cut a small amount off the under side of each boat to allow it to lay flat.).
- Place boats on large jelly roll pan. (I cover the pan with aluminum foil to make clean up easier.).
- In large skillet, begin browning sausage, mushrooms, and onion. When mixture is about half done, add garlic. Continue to cook until meat is cooked through.
- Preheat oven to 350 degrees.
- Stir in bread crumbs, cream cheese and 1/2 cup of Parmesan cheese and blend well.
- Spoon mixture into zucchini boats.
- Heat in oven for 30-35 minutes or until zucchini gives easily when stuck with a fork.
- Sprinkle with remaining Parmesan and cook an additional 10 minutes or until golden brown.
- Remove from oven and slice to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #main-dish #pork #vegetables #european #italian #dietary #low-carb #low-in-something #meat #pork-sausage #squash #4-hours-or-less #zucchini
You'll also love
GALAL HABIB
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved these stuffed zucchini boats!
Jim Jacobsen
[email protected]I'm not a big fan of zucchini, but these stuffed zucchini boats were actually really good! The filling was flavorful and the zucchini was cooked perfectly.
Hani Wahab
[email protected]These stuffed zucchini boats are a delicious and healthy meal. They're perfect for a weeknight dinner or a potluck.
hi hey what's rivka
[email protected]I love this recipe! The zucchini boats are so easy to make and they're always a hit with my guests.
Charles Wallace
[email protected]These zucchini boats are a great way to use up leftover zucchini. They're easy to make and they're always a hit with my family.
YASEN ARAFAT
[email protected]Yum! These stuffed zucchini boats are so delicious. The filling is cheesy and flavorful, and the zucchini is cooked to perfection. I will definitely be making this recipe again.
Lalandev Yadav
[email protected]These zucchini boats are amazing! The filling is so flavorful and the zucchini is cooked perfectly. I will definitely be making this recipe again and again.
Hina Rajput
[email protected]I've been looking for a good stuffed zucchini recipe and this one is perfect! The zucchini boats are easy to make and they're so delicious. I love the combination of flavors in the filling.
Abdulrazak - Sama Ahmed
[email protected]I made these zucchini boats for a potluck and they were a huge success! Everyone loved them. The recipe was easy to follow and the ingredients were easy to find.
romantic bar
[email protected]These stuffed zucchini boats were a hit with my family! The filling was flavorful and cheesy, and the zucchini cooked perfectly. I will definitely be making this recipe again.