ITALIAN STYLE CHEESESTEAK SANDWICHES
Make and share this Italian Style Cheesesteak Sandwiches recipe from Food.com.
Provided by GingerlyJ
Categories Lunch/Snacks
Time 35m
Yield 12 sandwiches, 12 serving(s)
Number Of Ingredients 9
Steps:
- Marinate steaks in italian dressing for 6-24 hours.
- Stir fry steak until all the pink is gone, but not too long or it will be tough.
- Put onions and peppers into a seperate skillet with brown sugar and vinegar until soft and caramizled.
- spread garlic butter onto rolls and lay cheese over butter bake about ten minutes until cheese is bublbly and then stack them up!
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Kezia Wraggs
[email protected]Not bad, but not great either. The cheesesteaks were a bit bland and the bread was a bit dry.
Malik Wazir
[email protected]This is the best cheesesteak recipe I've ever tried! The meat was tender and juicy and the cheese was perfectly melted.
x fi
[email protected]I thought this recipe was just okay. The cheesesteaks were a bit dry and the cheese wasn't melted enough.
alexutio
[email protected]This was a great recipe! The cheesesteaks were delicious and the instructions were easy to follow.
Mazhar Jani
[email protected]I wasn't impressed with this recipe. The cheesesteaks were bland and the bread was soggy.
Md salauddin Ahamed
[email protected]This is my new favorite cheesesteak recipe! The meat was tender and juicy and the cheese was perfectly melted.
LewaGuy 598
[email protected]I thought this recipe was really good. The cheesesteaks were juicy and flavorful and the bread was perfectly toasted.
Chinedu Daniel
[email protected]I'm not sure what I did wrong, but my cheesesteaks were a disaster. The meat was tough and the cheese didn't melt.
Marko Sakurangaranga
[email protected]This was a great recipe! The cheesesteaks were flavorful and the bread was perfectly toasted.
Innocent Ahmad
[email protected]Not a fan of the Italian seasoning. I think it overpowered the other flavors.
Jennifer Ambruce
[email protected]I loved this recipe! It was so simple to make and the cheesesteaks were delicious. I will definitely be making this again.
Syed Nabil
[email protected]This cheesesteak was just okay. The meat was a bit dry and the cheese wasn't melted enough.
Tia Hairston
[email protected]I thought this recipe was easy to follow and the results were delicious. I will definitely be making it again.
David Kapembwa
[email protected]Meh.
Prince Chinmay
[email protected]Wow! This is one of the best cheesesteaks I've ever had. The bread was perfectly toasted and the meat was juicy and flavorful.
Mary Short
[email protected]Not bad! I thought the overall flavor was a bit bland, but the steak was tender and cooked evenly.
Bro Naseem
[email protected]This cheesesteak was delicious! I loved the addition of the Italian seasoning and the provolone cheese.
Hammad Akhtar
[email protected]I tried this recipe and it was amazing! The flavors were perfectly balanced and the steak was cooked to perfection.