ITALIAN STYLE FRIED CHICKEN
I made this on a whim. Had the stuff and a taste for something different. My daughter is home from college for the summer and my husband was home so we all sat down for a family "table" dinner. I served corn on the cob and rice with this chicken. They loved it! Even made sandwiches with the left overs.
Provided by Debbie Scott
Categories Chicken
Time 45m
Number Of Ingredients 6
Steps:
- 1. Wash and pat dry chicken breasts. Slice each breast into thin pieces, I cut the breasts in a diagnal slice. Start heating your olive oil in skillet.
- 2. Mix water and egg with whisk in flat bowl for dipping. Dip each chicken slice in water-egg mixture. Then press in bread crumbs. I salt pepper and garlic salt them now. Then put in heated oil. Fry each piece for a few minutes til golden brown and turn cooking other side same. It is a continuous thing dipping, breading and frying as about one breast sliced will fill most skillets.
- 3. Place the done fried chicken slices on a plate covered in a paper towel to absorb excess oil. Keep warm while frying up other breasts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
U Iy
[email protected]This recipe was way too complicated for me. I ended up just ordering takeout.
Mugalu Jolly
[email protected]I followed the recipe exactly, but the chicken didn't turn out crispy at all.
Sunny Amir
[email protected]The chicken was a bit dry, but the sauce was delicious.
mina Gotami
[email protected]This recipe was a bit bland for my taste. I think I'll add more herbs and spices next time.
Damilare Joseph
[email protected]I've tried many Italian-style fried chicken recipes, and this one is by far the best. The chicken is always cooked perfectly and the breading is crispy and flavorful.
Fuad Bin
[email protected]This recipe is a keeper! The chicken is always crispy and juicy, and the sauce is delicious.
Shehzad Ahemad
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the sauce.
Aa Bb
[email protected]This was a great recipe for a weeknight meal. The chicken was quick and easy to make, and it was a big hit with my family.
lilbabyboymax
[email protected]I loved this recipe! The chicken was crispy on the outside and juicy on the inside. The sauce was also very tasty.
Amber Clark
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken was so flavorful and juicy!
Ruhan Nazim
[email protected]Delicious! The chicken was crispy and juicy, and the sauce was perfect. I will definitely be making this again.
Anaiah Hardy
[email protected]This recipe was easy to follow and the chicken turned out great! I loved the crispy breading and the flavorful sauce.
Gwas Gwas
[email protected]I wasn't expecting much from this recipe, but I was pleasantly surprised. The chicken was juicy and flavorful, and the breading was crispy. I'll definitely be making this again.
Gulfam Tariq
[email protected]This was a great recipe! The chicken was very flavorful and the breading was crispy. I will definitely be making this again.
lila pandey
[email protected]I've made this recipe several times now, and it always turns out perfectly. The chicken is always crispy and flavorful, and the sauce is delicious. My family loves it!
Gul bahar Gaho
[email protected]This Italian-style fried chicken was a hit at our dinner party! The chicken was crispy on the outside and juicy on the inside, and the flavors were amazing. I especially loved the combination of herbs and spices in the breading.