ITALIAN STYLE TOMATO BREAD
Provided by Rachael Ray : Food Network
Time 21m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat about 1/4 cup extra-virgin olive oil in a small skillet over medium heat. Add the chile and garlic and saute for 2 to 3 minutes. Turn off the heat and cool a couple of minutes.
- Halve the bread across horizontally and toast or char.
- Halve the tomato across horizontally and rub the flesh vigorously into the toasted surface of the bread and season with salt, to taste. If you are garnishing with anchovies skip the salt. Dress the tomato bread with chile oil and garnish with capers, olives and anchovies, if using. Cut into serving portions and serve.
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Foysal Ahammod
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Davil Mosharaf
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover bread and tomatoes.
Ramesh madarapu
[email protected]This is my new favorite appetizer. It's so easy to make and it's always a crowd-pleaser.
Md Samad
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was a huge success. Everyone loved it!
Nub
[email protected]I love the simplicity of this dish. It's just a few ingredients, but they come together to create something really special.
Osei Andrews
[email protected]This recipe is so easy to follow. I was able to make it in under 30 minutes. It's a great weeknight meal or snack.
Bolorsuvd Munkhdorj
[email protected]I'm not a big fan of tomatoes, but I loved this dish! The tomatoes were roasted until they were caramelized and sweet, and they paired perfectly with the crispy bread.
M RS
[email protected]This is a great recipe for using up leftover bread. I had some day-old baguette and it worked perfectly. The bread soaked up all the delicious tomato juices and was so flavorful.
Brandon Nyoni
[email protected]I made this recipe for a party and it was a hit! Everyone loved the combination of the crispy bread and the roasted tomatoes. I will definitely be making this again.
Khalidat ishola
[email protected]This Italian Style Tomato Bread is a delicious and easy-to-make appetizer or snack. The bread is crispy on the outside and soft and chewy on the inside, and the tomatoes are roasted to perfection. I love the combination of flavors and textures in thi