ITALIAN STYLE VEGETABLES
Make and share this Italian Style Vegetables recipe from Food.com.
Provided by Lavender Lynn
Categories Vegetable
Time 30m
Yield 5 serving(s)
Number Of Ingredients 8
Steps:
- When oil is hot in wok, stir fry onion, garlic and zucchini 2 minutes or until desired texture. Add green beans, continue until hot, add tomatoes and seasoning and olives, cook until heated through. Serve.
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Liton khan
[email protected]I would definitely recommend this recipe to anyone who loves Italian food or is looking for a healthy and delicious vegetarian meal.
Simple killer music Uganda
[email protected]This dish is a great way to get your daily dose of vegetables. It's packed with nutrients and antioxidants.
Parvez Ahmmed
[email protected]I love the simplicity of this dish. It's just a few simple ingredients, but they come together to create a delicious and flavorful meal.
Not Abi
[email protected]This dish is so easy to make, and it's a great way to use up leftover vegetables.
bailey “james” rae
[email protected]I'm not a vegetarian, but I really enjoyed this dish. The vegetables were so flavorful and the sauce was amazing.
Oscar Merino
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved it.
Nuurwo Cabdi
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory sauce.
Ntombi Ntuli
[email protected]I served this dish over pasta, but it would also be good served over rice or quinoa.
Martha Haynes
[email protected]This recipe is a great way to use up leftover vegetables. I had some zucchini, carrots, and bell peppers that I needed to use up, and this dish was the perfect way to do it.
Murtaza Jamalsoswpwpwp2pspeoeo
[email protected]I would definitely make this dish again, but I would make a few changes. I would use less oil and cook the vegetables a bit longer.
Shahid Mayo
[email protected]Overall, this was a good recipe. The vegetables were cooked perfectly and the sauce was tasty.
Sl4nzq
[email protected]The vegetables were a bit undercooked for my liking, but the sauce was delicious.
Zahirkhan Pardisi
[email protected]This dish was a bit too oily for my taste, but the flavors were still good.
Bithi Roy
[email protected]I love this recipe! It's so simple, but the flavors are incredible. I've made it several times now, and it's always a hit with my family and friends.
Bebik Tharu
[email protected]This recipe was easy to follow and the results were amazing! The vegetables were tender and juicy, and the sauce was rich and flavorful.
wajahat Baloch
[email protected]OMG! This dish is to die for! The vegetables were cooked to perfection, and the sauce was so flavorful. I will definitely be making this again and again.