Packed with protein, this meaty, one-dish dinner can be ready in less than half an hour.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook basil and garlic in oil 3 minutes, stirring frequently.
- Stir in remaining ingredients. Cook, stirring frequently, until hot.
Nutrition Facts : Calories 450, Carbohydrate 48 g, Cholesterol 60 mg, Fiber 12 g, Protein 38 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 460 mg, Sugar 3 g, TransFat 0 g
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DLS Digital
[email protected]This dish was a disaster! The chicken was raw in the middle, and the beans were hard and undercooked. I followed the recipe exactly, but something must have gone wrong. I would not recommend this recipe to anyone.
Lwazi Mdungela
[email protected]I followed the recipe exactly, but the dish turned out a little too salty for my taste. I think I would have liked it better if I had used less salt. The chicken was also a little overcooked. Overall, I was not impressed with this recipe.
Kajiman Gole
[email protected]This dish was a little too bland for my taste. I think I would have liked it better if I had added more herbs and spices. The chicken was also a little dry. Overall, I was not impressed with this recipe.
James Nolan
[email protected]I'm not a big fan of white beans, but I really enjoyed this dish. The beans were creamy and flavorful, and they paired perfectly with the chicken. I also loved the addition of the sun-dried tomatoes and artichoke hearts. This dish is definitely a kee
Maja Anastasova
[email protected]This is my go-to recipe for Italian white beans with chicken. It's so easy to make and always turns out delicious. I love the creamy sauce and the tender chicken. I also like to add a little bit of red pepper flakes for a little bit of spice.
Khashif Malik
[email protected]This dish was a disaster! The chicken was raw in the middle, and the beans were hard and undercooked. I followed the recipe exactly, but something must have gone wrong. I would not recommend this recipe to anyone.
Mike Dunlap
[email protected]I followed the recipe exactly, but the dish turned out a little too salty for my taste. I think I would have liked it better if I had used less salt. The chicken was also a little overcooked. Overall, I was not impressed with this recipe.
Sangat Salman
[email protected]This dish was a little too bland for my taste. I think I would have liked it better if I had added more herbs and spices. The chicken was also a little dry. Overall, I was not impressed with this recipe.
Misty Shilt
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the creamy sauce and the tender chicken. I also got a lot of compliments on the presentation. This is definitely a dish that I will be making again and again.
Gaming MUNNA
[email protected]I followed the recipe exactly, and the dish turned out perfectly. The chicken was moist and flavorful, and the beans were creamy and tender. The sauce was also delicious, and the herbs and spices gave the dish a really nice flavor. I would definitely
Osea Cawaru
[email protected]This was a quick and easy dish to make, and it turned out so well! The chicken was cooked perfectly, and the beans were tender and flavorful. I loved the creamy sauce, and the herbs and spices gave the dish a really nice flavor. I will definitely be
Godwin Tyoliam
[email protected]I'm not usually a fan of white beans, but this dish changed my mind. The beans were so creamy and flavorful, and they paired perfectly with the chicken. I also loved the addition of the sun-dried tomatoes and artichoke hearts. This dish is definitely
Roman Khan
[email protected]This dish was absolutely delicious! The chicken was moist and flavorful, and the beans were creamy and tender. I loved the addition of the herbs and spices, which gave the dish a really nice depth of flavor. I will definitely be making this again!