ITALIAN ZUCCHINI SAUTE
This is just like Nonni used to make! Fresh zucchini, onions, and tomatoes sauteed with Italian seasonings make a perfect complement to any meal. Serve alone or over rice.
Provided by COLEE576
Categories Side Dish Vegetables Tomatoes
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Heat the olive oil in a skillet over medium heat. Stir in onion and cook until tender. Mix in tomatoes with juice and zucchini. Season with Italian seasoning and salt. Cook and stir until zucchini is tender. Mix in sugar and adjust seasonings to taste.
Nutrition Facts : Calories 288.1 calories, Carbohydrate 9.7 g, Fat 27.3 g, Fiber 2.5 g, Protein 2.3 g, SaturatedFat 3.8 g, Sodium 1914.6 mg, Sugar 6 g
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Abena Karikari
[email protected]I love the addition of lemon zest in this recipe. It really brightens up the flavors.
Samarrah Clay
[email protected]This saute is so quick and easy to make. It's perfect for a weeknight meal.
Hassnain Farooq
[email protected]I added some crumbled feta cheese to this saute and it was amazing!
Geneva Ford
[email protected]This is a great recipe for using up leftover zucchini.
Taylor Bierce
[email protected]I'm not usually a big fan of zucchini, but this saute changed my mind. It was so delicious!
Joan Ryan
[email protected]This saute is the perfect side dish for any meal. It's light and refreshing, but still has a lot of flavor.
Sanwal Ali
[email protected]So easy and so good! I love that this recipe uses simple ingredients that I always have on hand.
Blessings Dalitso Assan
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The zucchini is always cooked perfectly and the flavors are amazing.
rena osama
[email protected]I made this saute last night and it was a hit! My family loved it. The zucchini was so tender and flavorful.
Mr Hitler
[email protected]This zucchini saute was absolutely delicious! The flavors were so well-balanced and the zucchini was cooked perfectly. I will definitely be making this again.