JACKFRUIT - JAGGERY KHEER
Make and share this Jackfruit - jaggery kheer recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Dessert
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut the fresh jackfruit into equal square shaped slices.
- Fry the cut pieces in a wok, in 2 tbsps.
- of ghee for 7-8 minutes.
- In a mixer, grind the coconut and jaggery to a fine paste.
- Add 2 cups of water.
- Boil the coconut-jaggery mixture in another vessel for about 10 minutes.
- Add the fried jackfruit pieces into the vessel.
- Boil again for 2 minutes.
- Boil the milk in a vessel.
- Make it lukewarm.
- Fry the cut cashews and coconut slices (1mm thickness) in 1 tbsp.
- of ghee to a golden brown colour.
- Remove from flame.
- Add the milk.
- Mix well.
- Add the cardamom powder and fried cashewnut pieces and coconut pieces.
- If required, morem milk can be added.
- Serve hot or cold.
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Heidi Glynn
[email protected]This kheer is amazing! The jackfruit and jaggery give it a unique flavor that I've never experienced before. I will definitely be making this again and again.
Kaylie Amateta
[email protected]I'm not a big fan of kheer, but I decided to give this recipe a try. I'm so glad I did! The jackfruit and jaggery added a unique flavor that I really enjoyed. I will definitely be making this again.
Naveed Usman
[email protected]This is the best jackfruit kheer I've ever had! The jaggery adds a perfect touch of sweetness and the jackfruit gives it a nice texture. I will definitely be making this again and again.
Staci Chiatovich
[email protected]I'm always looking for new and interesting kheer recipes and this one definitely fits the bill. The jackfruit and jaggery give it a unique flavor that I really enjoyed. I will definitely be making this again.
Kayanna
[email protected]This kheer is so easy to make and it's so delicious. I love the combination of jackfruit and jaggery. It's the perfect dessert for any occasion.
Christopher Roland
[email protected]I made this kheer for my family and they all loved it. Even my picky kids ate it up! I will definitely be making this again.
Saviour Sunday
[email protected]This recipe is a great way to use up leftover jackfruit. I had some leftover from making jackfruit curry and I decided to try this kheer. It turned out great! The kheer was creamy and flavorful, and the jackfruit added a nice texture.
Saleem.chandio Chandio
[email protected]I'm not a huge fan of jackfruit, but I decided to give this recipe a try anyway. I'm so glad I did! The kheer was delicious and the jackfruit added a subtle sweetness that I really enjoyed.
Mr Nabil
[email protected]I made this kheer for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Saikat Biswas
[email protected]This was my first time trying jackfruit and I'm so glad I did! The kheer was creamy and delicious, and the jackfruit added a unique flavor and texture that I really enjoyed.
Dax Revolution
[email protected]Simply delicious! I followed the recipe exactly and it turned out perfectly. The kheer was creamy and flavorful, and the jackfruit added a nice touch of sweetness.
Nhlonipho Silo
[email protected]I've made this kheer several times now and it's always a hit. The jaggery gives it a lovely caramel flavor and the jackfruit adds a nice texture. I also like to add a few cardamom pods for extra flavor.
Ghafoor Gabol123
[email protected]Just made this tonight and it was amazing! The jackfruit and jaggery added a unique flavor that I've never experienced before. Will definitely be making this again.