Here's what you need: peanut butter, quick-cook oats, powdered sugar, strawberry jam
Provided by Tasty
Categories Desserts
Yield 8 balls
Number Of Ingredients 4
Steps:
- Using a small spoon or a teaspoon measuring spoon, scoop out balls of jam and lay them on a sheet pan or plate lined with parchment paper. Pop the jam balls in the freezer for around a half hour, or until they've firmed up a bit.
- In a mixing bowl, combine the peanut butter, one cup of oats, and powdered sugar, and mix them all together until they're well combined.
- Grab a palmful of the peanut butter mixture (around the size of a golf ball) and then, using your hand and fingers, shape it into a mini pancake.
- Grab one of the firmed-up jam balls and twist it around until it's even more of a sphere, then lay it in the middle of your mini peanut butter pancake.
- Using your fingers, lift up and pinch the edges of the peanut butter so that they're coming up around the jam ball. Continue this until the peanut butter mixture totally encloses the jam and you've created a ball. Roll each ball in your hands so that it's nice a smooth.
- Once you've created all of the balls, roll each one in oats and then pop in the refrigerator or freezer to chill. (If you're freezing, make sure to bring the balls back to room temperature before serving).
- Enjoy!
Nutrition Facts : Calories 327 calories, Carbohydrate 33 grams, Fat 18 grams, Fiber 3 grams, Protein 10 grams, Sugar 14 grams
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Sk Sharjeel
[email protected]I love how versatile this recipe is. You can use any type of jam or jelly you like, and you can even add in other ingredients like chocolate chips or nuts.
Mdshagor Raz
[email protected]These are the perfect treat for a party or potluck. They're easy to make and they're always a hit.
Chereen Tanises
[email protected]I've tried several recipes for jam-stuffed peanut butter balls, but this one is by far the best. The peanut butter balls are so creamy and the jam filling is the perfect amount of sweetness.
Matik Kalim
[email protected]These are the perfect no-bake treat for summer. They're quick and easy to make, and they're always a crowd-pleaser.
Ishal anjum
[email protected]I love how festive these jam-stuffed peanut butter balls look. They're perfect for holiday parties.
Syed Ayan
[email protected]These peanut butter balls are the perfect make-ahead treat. They can be stored in the refrigerator for up to a week.
Nakansereko Faridah
[email protected]These are so easy to make, even my kids can help. They're a great way to get the kids involved in the kitchen.
Ted Jones
[email protected]I love the combination of peanut butter and jam. These balls are the perfect way to satisfy my sweet tooth.
Harper Cambron
[email protected]These are the perfect bite-sized treat. They're perfect for parties or potlucks.
marta
[email protected]I've made these jam-stuffed peanut butter balls several times now, and they're always a hit. They're so easy to make and they taste amazing.
MA Stats
[email protected]These peanut butter balls are so rich and decadent. They're the perfect treat for a special occasion.
Michael Kelvin kizz
[email protected]I love how versatile this recipe is. You can use any type of jam or jelly you like, and you can even add in other ingredients like chocolate chips or nuts.
M Hamziii
[email protected]These are the perfect no-bake treat for summer. They're quick and easy to make, and they're always a crowd-pleaser.
Rasel Mondol
[email protected]I made these for my kids and they were a huge success! They loved the combination of peanut butter and jam.
Tiang Lephaila
[email protected]These jam-stuffed peanut butter balls were a hit at my last party! They're so easy to make and everyone loved them.