JAMAICAN BANANA BREAD

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Jamaican Banana Bread image

A friend e-mailed me this recipe and I don't know the origin; however, I do know that we really enjoyed it!

Provided by pedspeech

Categories     Breads

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 22

2 tablespoons butter or 2 tablespoons margarine
2 tablespoons softened cream cheese (I use 1/3 less fat)
1 cup sugar
2 cups flour
1 egg
2 teaspoons baking powder
1/2 teaspoon baking soda
1/8 teaspoon salt
1 cup mashed ripe banana
1/2 cup skim milk
2 tablespoons dark rum (or 1/4 teaspoon imitation rum extract and 2 tbsp water)
1/2 teaspoon grated lime rind
2 teaspoons lime juice
1 teaspoon vanilla extract
1/4 cup chopped toasted pecans
1/4 cup coconut
1/4 cup brown sugar
2 teaspoons butter or 2 teaspoons margarine
2 teaspoons lime juice
2 teaspoons dark rum
2 tablespoons chopped toasted pecans
2 tablespoons coconut

Steps:

  • Preheat oven to 375 degrees.
  • Beat 2 Tbsp butter and cheese at medium speed. Add the sugar, beat well. Add the egg, beat well- set aside.
  • Combine banana and next five ingredients (through vanilla) stirring well.
  • Add flour to sugar mixture alternately with banana mixture, beginning and ending with flour mixture. Mix after each addition.
  • Add 1/4 cup pecans and 1/4 cup coconut.
  • Pour into 8X4 loaf pan coated with spray, bake 1 hour.
  • Cool in pan 10 minutes, remove. Cool slightly.
  • To make topping, combine brown sugar and 2 tsp each of lime juice, butter, and rum in a saucepan- bring to simmer. Cook 1 minute, stirring constantly, remove from heat. Stir in remaining nuts and coconut, spoon over loaf.

kelvin mwaura
kelvin_mwaura52@aol.com

This banana bread is a must-try for any banana bread lover. It's moist, flavorful, and has the perfect amount of sweetness.


Hailu Misgana
h58@yahoo.com

I'm not a huge fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, I can't get enough of it.


Lovenia Perry
perry-lovenia@hotmail.com

This banana bread is the perfect way to use up overripe bananas. It's a delicious and easy-to-make treat that the whole family will love.


Chioma Longinus
l_chioma@yahoo.com

I love this recipe because it's so versatile. I've made it with different types of bananas, nuts, and spices, and it always turns out great.


Tahirmanj Adv
adv_t97@yahoo.com

This banana bread is a hit with my family and friends. It's always the first to go at potlucks and parties.


Imran Soomro110
s.imran37@gmail.com

I've tried many banana bread recipes, but this one is by far the best. It's so easy to make and the results are always amazing.


Abrham Addis
addis@gmail.com

This banana bread is so good! It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend this recipe.


DutchessSS southside
sdutchessss0@hotmail.com

This recipe is a keeper! The banana bread is incredibly moist and flavorful. I especially love the addition of allspice and ginger. It gives the bread a unique and delicious flavor.


Jerelin Reyes
r92@gmail.com

I made this banana bread for my family and they loved it! It was so easy to make and turned out perfect. The flavors are amazing and it's the perfect treat for any occasion.


Japheth Korir
korirjapheth@gmail.com

This Jamaican banana bread is absolutely delicious! It's moist and flavorful, with a perfect balance of sweetness and spices. I'll definitely be making this again and again.


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