JAMAICAN COCONUT SNAPPER
Make and share this Jamaican Coconut Snapper recipe from Food.com.
Provided by Nat Da Brat
Categories Coconut
Time 8m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Season the snapper with the salt and pepper.
- In a bowl, mix eggs, 1 1/4 cups of flour, baking powder and beer.
- On one plate put the remainder of the flour and on another plate place the coconut.
- Lightly coat snapper in flour, then dip the snapper into the beer batter, lastly heavily coat the fish in the coconut and set aside.
- Once every piece of snapper is coated in coconut, heat a frying pan with the oil and fry the fish until the coconut becomes golden brown.
- Drain the snapper on paper towels and enjoy.
Nutrition Facts : Calories 988.2, Fat 47.5, SaturatedFat 37.6, Cholesterol 244.8, Sodium 318.1, Carbohydrate 102.7, Fiber 13.8, Sugar 8.2, Protein 40.2
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Agbor Christiana
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the fish and the coconut sauce. I will definitely be making this again.
Maria Morgan
[email protected]This recipe is a keeper! The fish was flaky and moist, and the coconut sauce was creamy and flavorful. I served it with rice and vegetables, and it was a perfect meal.
Shoriful Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the coconut sauce is to die for. I highly recommend this recipe!
Marlen Toled
[email protected]This dish was amazing! The coconut sauce was so creamy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
Toufique Ahmed kandhro
[email protected]I've made this recipe several times and it's always a hit! The fish is always cooked perfectly and the coconut sauce is to die for. I highly recommend this recipe!
Hamja akhtar
[email protected]This recipe was easy to follow and the results were delicious! The fish was cooked perfectly and the coconut sauce was creamy and flavorful. I served it with rice and vegetables, and it was a perfect meal.
Kelly Van
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the fish and the coconut sauce. I will definitely be making this again.
Kate Ridge
[email protected]This recipe is a keeper! The fish was flaky and moist, and the coconut sauce was creamy and flavorful. I served it with rice and vegetables, and it was a perfect meal.
Dgdbjd Bhdhshd
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the coconut sauce is to die for. I highly recommend this recipe!
Crystal Traylor
[email protected]This dish was amazing! The coconut sauce was so creamy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
Mr Man (Mr. Man)
[email protected]I've made this recipe several times and it's always a hit! The fish is always cooked perfectly and the coconut sauce is to die for. I highly recommend this recipe!
Shubol Raj
[email protected]This recipe was easy to follow and the results were delicious! The fish was cooked perfectly and the coconut sauce was creamy and flavorful. I served it with rice and vegetables, and it was a perfect meal.
Sindhitiktoker
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the fish and the coconut sauce. I will definitely be making this again.
Sagar Acharya
[email protected]This recipe is a keeper! The fish was flaky and moist, and the coconut sauce was creamy and flavorful. I served it with rice and vegetables, and it was a perfect meal.
mary Rodriguez
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The fish is always cooked perfectly and the coconut sauce is to die for. I highly recommend this recipe!
Caroline Gitau
[email protected]This dish was amazing! The coconut sauce was so creamy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.
Jaz Trudeau
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it with rice and vegetables, but it's also great on its own.
Ohawuchi Judith
[email protected]This Jamaican coconut snapper recipe was a hit with my family! The fish was flaky and moist, and the coconut sauce was creamy and flavorful. I will definitely be making this again.