JAMAICAN JERK BBQ SAUCE
Provided by Food Network
Time 12h30m
Yield 4 to 5 cups
Number Of Ingredients 22
Steps:
- Add all of the ingredients to a slow cooker. (Optional: You can saute the onions in a little olive oil before adding them.) Cook at a low temperature for 6 to 12 hours (until sauce reduces and thickens). A small amount of habanero pepper (chopped or sauce), can be added for additional heat, to taste, at the end of cooking. Serve warm with pork BBQ and white bread or hamburger buns.;
- Note: Key ingredients are the fresh ginger, allspice, peppers, and tamarind. Also, the flavor is better (and a little milder) if it cooks longer.
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Hannah Mungur
[email protected]I'm addicted to this sauce.
aishaadesewa balogun
[email protected]This sauce is life-changing.
Safatullah Barakzai
[email protected]I'm so glad I found this recipe.
Yontan Blanki
[email protected]This sauce is the perfect gift for any foodie.
Norm Price
[email protected]I'm going to make this sauce for my next party.
Joel Cortez
[email protected]I can't wait to try this sauce on my next grilled chicken.
Anime Antics
[email protected]This sauce is a must-try for any barbecue enthusiast.
arif jaan
[email protected]I would definitely recommend this sauce to anyone who loves Jamaican food.
yogurljalaya wright
[email protected]This sauce is a bit pricey, but it's worth every penny.
xsylo 2
[email protected]I love that this sauce is made with all-natural ingredients.
faze jay
[email protected]This sauce is so versatile. I've used it on chicken, pork, and fish, and it's been delicious every time.
Yoeri Beck
[email protected]I had to make a few substitutions because I didn't have all of the ingredients, but the sauce still turned out great.
Lucy Coble
[email protected]I made this sauce exactly as the recipe said and it turned out perfectly. My family loved it!
Gilda Villagomez
[email protected]I wasn't a big fan of this sauce. It was too sweet for my taste.
Awishka Anuradha
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it. I think it would be great on chicken or fish.
Babi Wulaia
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats and vegetables.
Dilbar Hussain
[email protected]This sauce is amazing! It's so easy to make and the flavor is out of this world. I've already made it twice and I'm sure I'll be making it again and again.
precious murray
[email protected]This Jamaican Jerk BBQ sauce is a total game-changer! It's got the perfect balance of heat, spice, and sweetness. I used it on chicken and pork, and both were finger-lickin' good.