Make and share this Janae's German Pancakes recipe from Food.com.
Provided by Janae
Categories Breakfast
Time 10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Put ingredients in blender, blend till well mixed.
- Pour into hot griddle until golden brown, flip & brown & serve with powdered sugar and roll up.
- Add berries if available.
Nutrition Facts : Calories 170.9, Fat 10.2, SaturatedFat 4.8, Cholesterol 228.3, Sodium 88.7, Carbohydrate 11.6, Fiber 0.1, Sugar 6.7, Protein 8
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Sadooro khan
[email protected]These pancakes are a great way to start your day. They're filling and delicious, and they'll give you a boost of energy. I love serving them with a side of fruit and yogurt.
Kimberly Crawford
[email protected]These pancakes are the perfect weekend breakfast. They're easy to make, and they're always a crowd-pleaser. I love serving them with a side of bacon and eggs.
NHGaming
[email protected]These pancakes are a great way to impress your friends and family. They're so light and fluffy, and they have a wonderful flavor. I always get compliments when I make them.
Osgar Danby
[email protected]I've made these pancakes several times now, and they're always a hit. They're so easy to make, and they're always delicious. I highly recommend this recipe!
MrFredrobinson
[email protected]These pancakes are a great way to use up leftover milk. They're also a great way to get kids to eat their fruits and vegetables. I like to add chopped apples or bananas to the batter.
Paige Reinert
[email protected]I'm so glad I found this recipe. These pancakes are the perfect comfort food. They're warm, fluffy, and delicious. I love serving them with fresh fruit and syrup.
Derrick Hardinger
[email protected]These pancakes were a great way to start my day. They were filling and delicious, and they gave me a boost of energy. I'll definitely be making these again soon.
NDIVHUWO DAVID
[email protected]I'm not usually a fan of pancakes, but these were really good. They were light and fluffy, and the flavor was just right. I especially liked the crispy edges.
Yvette Selemani
[email protected]These pancakes were amazing! I've never had German pancakes before, but I'm definitely a fan now. They were so light and fluffy, and the flavor was perfect. I will definitely be making these again and again.
ViemaDee Caucau (Deeisaia)
[email protected]Overall, I thought these pancakes were pretty good. They were easy to make and had a nice flavor. I would definitely make them again, but I might tweak the recipe a bit to make them more to my liking.
Wisdom Mount
[email protected]These pancakes were a bit bland for my taste. I think I'll add some spices or herbs next time to give them more flavor.
Abdulrhman Khan
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected. I'm not sure what I did wrong. Maybe I didn't beat the egg whites enough?
Ch Umer Waqas
[email protected]These pancakes were a bit too dense for my taste. I think I might have overmixed the batter. But the flavor was good, and they were still a nice breakfast option.
Touseif Raza
[email protected]I was a bit skeptical about this recipe at first, but I'm glad I gave it a try. The pancakes were surprisingly good. They were light and airy, and the flavor was just right. I'll definitely be making these again.
mim arfin
[email protected]These pancakes were easy to make and turned out great. I followed the recipe exactly and they were perfect. I served them with fresh fruit and syrup, and they were delicious.
royshatabdi shatabdi
[email protected]I've tried many German pancake recipes, but this one is by far the best. The pancakes were cooked to perfection and had a wonderful flavor. I highly recommend this recipe!
Abigail Amankwaa
[email protected]These pancakes were a hit with my family! They were light and fluffy, and the flavor was amazing. I will definitely be making them again.