These are a teriyaki based wing. They're so good; they have been a family favorite for years. These wings are a party favorite. I sometimes make them when I order pizza instead of ordering wings. I recommend you double the sauce so you have extra to serve over rice or just dip in. Enjoy these fabulous wings.
Provided by Kimberley Quinlan
Categories Chicken
Time 1h45m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- Cut wings in half.
- Dip in slightly in beaten egg.
- Dip in flour.
- Fry in butter until golden crispy.
- Brown on all sides, use butter as needed.
- Put in roasting pan or casserole dish and pour sauce over top.
- Bake uncovered 350°F for 1 hour, basting frequently with sauce.
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Md Mostfa
[email protected]I'm glad I found this recipe.
Myles Martin
[email protected]This recipe is perfect for a weeknight meal.
Mike Rays
[email protected]I'm sure my friends and family will love this recipe.
Asenath Wanjiru
[email protected]I'm going to make this recipe for my next party.
Lawrence Defia
[email protected]This recipe looks delicious!
Ally_ rose
[email protected]I can't wait to try this recipe!
Barbara Foraker
[email protected]This recipe is a keeper!
Safraz Nawaz
[email protected]Thanks for sharing this recipe!
ALI ABBAS RAJPUT
[email protected]I will definitely be making this recipe again!
Nana King
[email protected]Overall, this is a great recipe for chicken wings. The teriyaki sauce is delicious and the chicken wings are cooked perfectly.
Liziko Inasaridze
[email protected]I would definitely make this recipe again, but I would reduce the amount of sugar in the teriyaki sauce.
Alexx Dreiman
[email protected]The chicken wings were a bit dry, but the teriyaki sauce was very tasty.
Karla Viviers
[email protected]This recipe was a bit too sweet for my taste, but I'm sure it would be great for people who like sweeter dishes.
C0meVibewnaye_
[email protected]I followed the recipe exactly and the chicken wings turned out perfectly. They were crispy and flavorful, and the teriyaki sauce was delicious.
Jamie Cole
[email protected]These chicken wings were so good, I ate the whole batch myself!
Angela Strawn
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken wings are always cooked perfectly and the sauce is divine.
diwas bista
[email protected]The chicken wings were a hit at my party! Everyone loved the crispy skin and the flavorful sauce.
Sunvy Ara Tanu
[email protected]This recipe was easy to follow and the chicken wings were delicious! I loved the combination of flavors from the teriyaki sauce and the sesame seeds.
Rakib Peda
[email protected]Amazing recipe! The chicken wings turned out crispy on the outside and juicy and tender on the inside. The teriyaki sauce was the perfect balance of sweet and savory.