JARLSBERG QUICHE
Real men do eat quiche, they'll ask for seconds....enjoy this with a nice crisp bread, green salad and fresh fruit. For a nice variation add 1/2 cup of sliced pepperoni instead of crumbled bacon.
Provided by Baby Kato
Categories Cheese
Time 45m
Yield 1 pie, 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees. Combine eggs, cream, chives, salt and pepper in bowl and blend well.
- Sprinkle shredded cheese into bottom of baked pie shell.
- Pour egg mixture over top of cheese and sprinkle with the bacon.
- Bake at 375 for 30 minutes. Serve immediately.
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Yllan Noizet
[email protected]This quiche was a disappointment.
Kaila Miles
[email protected]This quiche was easy to make and turned out great!
Wolf 4ever
[email protected]This quiche was delicious! I made it for a potluck and it was gone in minutes.
Wahid Bux
[email protected]This quiche was a disappointment. The Jarlsberg cheese was bland and the bacon and spinach were overcooked.
Vale's Gaming
[email protected]This quiche was easy to make and turned out great! I would definitely make this again.
Gwamaka Williams
[email protected]This quiche was amazing! The Jarlsberg cheese was melted and gooey, and the bacon and spinach added a nice flavor. I would definitely make this again.
Suzi
[email protected]I followed the recipe exactly, but my quiche didn't turn out well. The crust was soggy and the filling was bland. I'm not sure what went wrong.
Thulisile Tshabangu
[email protected]This quiche was delicious! I made it for a potluck and it was gone in minutes. The Jarlsberg cheese was melted and gooey, and the bacon and spinach added a nice flavor. I would definitely make this again.
Kawtr Snossi
[email protected]I've made this quiche several times and it's always a crowd-pleaser. The Jarlsberg cheese gives it a unique flavor and the bacon and spinach make it a hearty and satisfying meal.
Mark Diecidue
[email protected]This quiche was a disappointment. The Jarlsberg cheese was bland and the bacon and spinach were overcooked. I followed the recipe exactly, but it just didn't turn out well.
damulak shamsuddeen Yusuf
[email protected]This quiche was easy to make and turned out great! I used a pre-made pie crust to save time, and it still came out delicious. The Jarlsberg cheese melted perfectly and the bacon and spinach were a great addition. I will definitely be making this agai
Hasan Al Mamun Nirob
[email protected]I'm not a huge quiche fan, but this one was really good. The Jarlsberg cheese was mild and creamy, and the bacon and spinach added a nice flavor. I would definitely make this again.
Afolabi Oluwafemi
[email protected]This quiche was a hit at my brunch party! The Jarlsberg cheese gave it a rich and nutty flavor, and the bacon and spinach added a nice savory touch. I followed the recipe exactly and it turned out perfectly. Will definitely be making this again!