Your usual drumsticks, but easily jazzed up to perfection.
Provided by Chris Rosa
Categories Dinner
Time 50m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a small bowl, whisk together the orange marmalade, sambal olek, kosher salt. Set aside.
- Season the drumsticks all over with the Jazzy spice blend and place on the prepared baking sheet.
- Bake the drumsticks for 35-40 minutes, brushing liberally with the marmalade mixture during the last 10 minutes of cooking, until well-glazed and the internal temperature reaches 165°F (75°C).
- Enjoy!
Nutrition Facts : Calories 313 calories, Carbohydrate 23 grams, Fat 12 grams, Fiber 0 grams, Protein 25 grams, Sugar 21 grams
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Chante Booysen
[email protected]These drumsticks are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Saciid aadan Apdirahmaan
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is juicy and flavorful, and the glaze is the perfect balance of sweet and tangy.
Mozam Mozam
[email protected]This recipe is a must-try for anyone who loves chicken. The orange glaze is amazing, and the chicken is cooked to perfection. I highly recommend it!
Adegboye David
[email protected]I'm always looking for new recipes to add to my repertoire, and this one is definitely a keeper. It's easy to make, delicious, and always a hit with my family and friends.
LegacyMeme
[email protected]These drumsticks are a great way to get kids to eat their vegetables. My kids love the sweet and tangy glaze, and they always ask for seconds.
Wayne Daniel
[email protected]I love the fact that this recipe doesn't require a lot of ingredients. It's so easy to throw together on a busy weeknight.
Miriam Ream
[email protected]These drumsticks are so good, I could eat them every day. The glaze is addictive, and the chicken is always juicy and flavorful.
Muhammad Raiseyasir
[email protected]I've tried a lot of different chicken drumstick recipes, and this one is by far the best. The glaze is perfectly balanced, and the chicken is always cooked to perfection.
COOLLUKEMYERS Luke
[email protected]These drumsticks are so easy to make, even a beginner cook can do it. I highly recommend this recipe to anyone who loves chicken.
Crystal Tillis
[email protected]I'm always looking for new ways to cook chicken, and this recipe definitely fits the bill. The orange glaze is a nice change from the usual barbecue sauce or teriyaki sauce.
Andre Remy Mananga Ateba
[email protected]This recipe is a great way to use up leftover chicken. I often make a big batch of drumsticks on the weekend, and then I use the leftovers for lunches and dinners throughout the week.
Chimezie Samson
[email protected]I love that this recipe uses everyday ingredients. I always have everything I need on hand to make it.
Sm Motiur
[email protected]These drumsticks are the perfect party food. They're easy to make ahead of time, and they always disappear quickly.
Namusoke Saudah1
[email protected]I'm not a big fan of chicken, but these drumsticks were amazing! The glaze was so flavorful, and the chicken was cooked perfectly.
King Dunston
[email protected]I love the simplicity of this recipe. It's easy to make, but the results are always delicious.
Lovious muhadia
[email protected]This is my go-to recipe for chicken drumsticks. They're always a hit with my family and friends.
Melissa Christian
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the glaze is to die for.
md Yeachin
[email protected]These drumsticks were a hit at my last party! The glaze was perfectly sweet and tangy, and the chicken was cooked to perfection.