JELLO CHEESECAKE WITH WALNUT CRUST - ZIPPY'S RECIPE - (3.9/5)
Provided by carvalhohm2
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees fahrenheit. Mix together butter, flour, brown sugar and nuts in a stand mixer. Press into a 13 X 9 inch pan; Bake for 15 minutes. Let this cool completely. Mix the lemon gelatin with 1 cup of boiling water. Set aside to cool. Mix together cream cheese, sugar and Cool Whip; add cooled lemon gelatin mixture to the cream cheese mix. Pour this over the crust; refrigerate for 1 hour. NOTE: The cream cheese filling will be light and soft. It will not be as firm as you might expect it to be. Combine cherry gelatin (or your gelatin flavor of choice) and 2 cups of boiling water; cool. Gently spoon the Jello over the cold cream cheese mixture. Refrigerate until cherry gelatin is firm (overnight or up to 4 hours). Slice Jello cheesecake into generous squares and serve!
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Shama Nouman
n.s@yahoo.comThis cheesecake looks delicious!
Noman Juan
j.noman@hotmail.comI can't wait to try this recipe.
Anika Hela
h-a62@hotmail.frThis cheesecake is a keeper!
Asrul Asrin
asrul@hotmail.frI'm so happy I found this recipe.
Queen robloxian GAMES
g20@hotmail.comThis is the perfect dessert for a special occasion.
Nosipho Sithole
n_s1@yahoo.comThis cheesecake is so good, you'll want to eat the whole thing in one sitting!
Xuus Ibraahim
x_ibraahim@yahoo.comI highly recommend this recipe.
Mahdi Cali
c_mahdi63@gmail.comThis is a must-try recipe!
Zaki Sinaii
s80@gmail.comI can't wait to make this cheesecake again!
Vanessa Marufu
m-v11@hotmail.co.ukThis cheesecake is perfect for any occasion.
Shauna Evans
e@hotmail.co.ukI'm so glad I found this recipe!
amjid irfan
irfan_a41@yahoo.comThis is the best cheesecake recipe I've ever tried!
The Ghost Rider
t@yahoo.comThe only thing I would change about this recipe is to add more sugar to the crust.
Mr Hacker
m-hacker@hotmail.comI made this cheesecake for a party and it was a huge hit!
Rahme Mohamed
mr@yahoo.comThis cheesecake is so creamy and smooth.
Mk Yasin
mk.y78@aol.comI love the walnut crust! It's so nutty and flavorful.
Raja Mehraj
raja-m83@hotmail.co.ukThis is a great recipe! I've made it several times and it always turns out delicious.