Make and share this Jello Cream Cake recipe from Food.com.
Provided by MasakoHI
Categories Gelatin
Time 2h30m
Yield 20 serving(s)
Number Of Ingredients 11
Steps:
- For crust, cream butter and brown sugar. Add the flour and chopped nuts. Press dough into buttered 9 X 13 inch pan and bake for 10 minutes in 375 degree oven or until top browns.
- For filling, dissolve box of lemon jello into the one cup of hot water and cool. Cream the sugar and the cream cheese. Whip the bottle of Avoset or whipping cream and fold into the cheese mixture. Then fold the cooled lemon jello to the cheese mixture. Pour on top of cooled crust and chill until firm.
- For the topping, dissolve the two boxes of jello until the three cups of hot water and cool. Then pour slowly on top of hardened cheese mixture and chill until firm.
- Cut into desired shapes and serve.
Nutrition Facts : Calories 302.8, Fat 17.5, SaturatedFat 9.2, Cholesterol 43.3, Sodium 187.3, Carbohydrate 33.9, Fiber 0.9, Sugar 24.1, Protein 4.3
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Ma Khine
[email protected]Overall, I thought this cake was just okay. It wasn't as good as I was hoping it would be.
Shaun Gillespie
[email protected]This cake is a bit too sweet for my taste. I think I'll use less sugar next time.
Epyc Simy
[email protected]I've never made a jello cream cake before, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Yara Cell
[email protected]This cake is so delicious and refreshing. It's the perfect summer dessert.
Limon Halder
[email protected]I love the versatility of this cake. You can use any flavor of jello you like. I've even made it with multiple flavors of jello.
Karlose guerrero
[email protected]This cake is always a hit at parties. I've made it for birthdays, baby showers, and even work potlucks.
fat rat bish
[email protected]I love that this cake can be made ahead of time. It's perfect for busy weeknights when I don't have a lot of time to cook.
Esther Sharon
[email protected]This cake is so easy to make, even for a beginner baker. I was able to whip it up in no time.
Thapa Dilkumar
[email protected]The combination of jello, cream, and cake is divine. I love the way the jello jiggles and the cream is so light and fluffy.
Gunayet Kagi
[email protected]This jello cream cake is a delightful dessert that is perfect for any occasion. It's easy to make and always a hit with my family and friends.