Make and share this Jello Fruit Ring recipe from Food.com.
Provided by nmomsmemory
Categories Gelatin
Time P1DT30m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve jello in boiling water.
- Add crushed pineapple and stir.
- Pour into tupperware jello ring.
- Refrigerate til set.
- Topping.
- Combine cream cheese, sour cream and sugar.
- Mix until smooth.
- Stir in pecans.
- Spread over jello while still in jello ring.
- Refrigerate until ready to serve.
- Before serving turn jello ring over onto plate.
Nutrition Facts : Calories 466.2, Fat 27.8, SaturatedFat 13.9, Cholesterol 58.5, Sodium 267.4, Carbohydrate 50.7, Fiber 1.1, Sugar 45.6, Protein 7.2
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Talal Mir
[email protected]Yum! This looks like the perfect summer dessert. I can't wait to try it!
Sai Kumar Kandepally
[email protected]This recipe is a classic for a reason! It's so easy to make and always turns out great. I love using a variety of fruits to make it colorful and festive.
Md Sanid
[email protected]I made this jello fruit ring for a party and it was a total showstopper! It was so easy to make and everyone loved it. The colors were so vibrant and the fruit was so fresh. I will definitely be making this again for my next party.
Jakub Scepka
[email protected]This recipe was a huge hit with my family! The fruit ring was so refreshing and delicious, and it was the perfect summer treat. I especially loved the combination of berries and pineapple, but I think you could use any type of fruit that you like. I