This recipe makes pork that can be served many ways for a very easy meal. Put it on sandwiches, over rice, in wraps, etc.
Provided by 280heritage
Categories Main Dish Recipes Pork 100+ Pulled Pork Recipes
Time 3h15m
Yield 10
Number Of Ingredients 9
Steps:
- Gently stir pork, broth, vinegar, jerk sauce, garlic, soy sauce, Worcestershire sauce, honey, and red pepper flakes together in the crock of your slow cooker.
- Cook on High until the pork is easily shredded with forks, 3 to 4 hours.
Nutrition Facts : Calories 329.1 calories, Carbohydrate 13.5 g, Cholesterol 127.8 mg, Fat 11.3 g, Fiber 0.3 g, Protein 41.1 g, SaturatedFat 4 g, Sodium 889.3 mg, Sugar 11.5 g
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James Columbus
[email protected]This dish is a little spicy for my taste, but I still enjoyed it. I think it would be perfect for a party or potluck.
Bad Chevy
[email protected]I'm always looking for new ways to cook pork tenderloin and this recipe definitely fits the bill. It's a delicious and easy dish that I'll definitely be making again.
Donald. Waters
[email protected]This recipe is a great way to use up leftover pork tenderloin. I made it with some pork that I had roasted the night before and it turned out great.
Rob Slonecker
[email protected]I love the combination of flavors in this dish. The jerk seasoning gives the pork a nice kick, while the balsamic glaze adds a touch of sweetness.
joe Boy
[email protected]This recipe is easy to follow and the results are always impressive. I've made it for dinner parties and potlucks and it's always a hit.
Xasan Malik
[email protected]I've tried other pork tenderloin recipes, but this one is my favorite. The jerk seasoning and balsamic glaze really take it to the next level.
dml acc
[email protected]This is a great recipe for a special occasion. The pork was elegant and the glaze was very flavorful.
shakeel gaing tiktok
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The pork was cooked perfectly and the glaze was delicious.
ASHFAQ TRAVELING& descovry
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it without complaint.
Husain Ssshs
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The pork was so tender and juicy, and the glaze was the perfect complement.
Fatima Jaafari
[email protected]I found the glaze to be a bit too sweet for my taste, but the pork itself was cooked perfectly.
Sophia 305 city girls
[email protected]I followed the recipe exactly and the pork turned out dry. I'm not sure what went wrong.
max webster
[email protected]This recipe is a keeper! The pork was cooked perfectly and the glaze was out of this world.
Angela Kay Mung
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is to die for.
Jam Qasim
[email protected]This is my new favorite pork tenderloin recipe. It's so easy to make and the results are always amazing.
wrangled
[email protected]I made this dish for a dinner party and everyone loved it. The pork was cooked perfectly and the glaze was delicious.
Anele Mbesuma
[email protected]This recipe was a hit! The pork tenderloin was juicy and flavorful, and the balsamic glaze was the perfect finishing touch.