I actually made this up off the top of my head. It's really good and really easy to make. My wife went crazy over it.
Provided by Countryboyjwill
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 16
Number Of Ingredients 5
Steps:
- Combine carrot, mayonnaise, ground ginger, soy sauce, and white sugar in a food processor. Blend until smooth.
Nutrition Facts : Calories 109.7 calories, Carbohydrate 3 g, Cholesterol 5.2 mg, Fat 11 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 1.6 g, Sodium 193.7 mg, Sugar 1.9 g
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flore jane Emmanuellie
[email protected]I'm going to try making this dressing with different kinds of vinegar. I think it would be great with balsamic or rice vinegar.
Nebu Nebu
[email protected]This dressing is also great on grilled fish or chicken.
Mahtab Arshad
[email protected]I love to add a little bit of this dressing to my stir-fries. It gives them a nice zing.
Daniel Andrews King
[email protected]This dressing is a great way to use up leftover ginger. I always have a jar of it in my fridge.
azeem bscs
[email protected]I made this dressing for a party and it was a huge hit! Everyone raved about it.
Samson Olamide
[email protected]This dressing was a bit too oily for my taste. I think I'll try using less olive oil next time.
Dereje Yimam
[email protected]I'm always looking for new and exciting salad dressings, and this one definitely fits the bill. It's so unique and flavorful.
Syed Tanjid
[email protected]This dressing is the perfect balance of sweet and tangy. I love it on my salads.
Alif Rohan
[email protected]I love the combination of flavors in this dressing. The ginger and lemon really shine through.
Jennie Flores
[email protected]This dressing is a great way to add some extra flavor to your salads. It's also really easy to make, which is a bonus.
Big Tony mitchell
[email protected]I was a bit skeptical about this dressing at first, but I'm so glad I tried it. It's now my go-to salad dressing.
Jade Turner
[email protected]This dressing is so versatile! I've used it on salads, grilled chicken, and even as a marinade for tofu. It's always delicious.
Michaela
[email protected]I made this dressing exactly as the recipe said and it turned out great. I used it on a salad of arugula, strawberries, and goat cheese, and it was phenomenal. The dressing really brought out the flavors of the salad.
Dilshan warnasooriya
[email protected]This dressing was a bit too spicy for my taste, but I think it would be perfect for someone who likes a little heat.
Maheen Siraj Asadi
[email protected]I've tried many ginger salad dressings before, but this one is by far the best. It's so easy to make and the flavor is amazing. I will definitely be making this again.
Sanjay Tamang
[email protected]I made this dressing for a potluck and it was a hit! Everyone loved the unique flavor.
Destiny Juarez
[email protected]This ginger salad dressing is a real winner! It's tangy, sweet, and has just the right amount of spice. I used it on a salad of mixed greens, tomatoes, cucumbers, and avocado, and it was delicious.