A quick and easy Oatmeal Peanut Butter Chocolate Chip Cookie recipe
Provided by Dr. José A. Bowen
Categories Chocolate Dairy Dessert Bake Super Bowl Spring Gourmet Kidney Friendly Vegetarian Pescatarian Tree Nut Free Soy Free Kosher
Yield Makes about 60 cookies
Number Of Ingredients 13
Steps:
- In a food processor pulse 1 cup oats until ground fine. In a large bowl stir together ground oats, remaining 1/2 cup whole oats, flour, baking powder, baking soda, and salt.
- In another large bowl with an electric mixer beat together butter and sugars until light and fluffy and beat in vanilla and peanut butter. Add eggs, 1 at a time, beating well after each addition, and gradually beat in flour mixture. Add chocolate chips and grated chocolate, beating just until combined. Chill cookie dough, covered, at least 2 hours and up to 1 week.
- Preheat oven to 325°F.
- Form rounded tablespoons of dough into balls and arrange about 2 inches apart on ungreased baking sheets. Flatten balls slightly.
- Bake cookies in batches in middle of oven 15 minutes, or until just pale golden. Cool cookies on baking sheet 5 minutes and transfer to racks to cool completely.
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Sharmin Akhter
[email protected]I love the simplicity of this recipe. It's so easy to follow.
Big Lurch
[email protected]These cookies are a great way to use up leftover oatmeal.
Ashir Ahmed
[email protected]I'm so glad I found this recipe. These cookies are amazing!
Hamdu Aman
[email protected]I made these cookies for my friends and they all raved about them. They said they were the best cookies they'd ever had.
Duut Michael
[email protected]These cookies are the perfect treat for a cold winter day. They're warm, comforting, and satisfying.
Abdallah Juma
[email protected]I love that these cookies are made with oatmeal. It gives them a nice chewy texture.
Creator
[email protected]These cookies are so delicious and addictive. I can't stop eating them!
Luziah Kalaluka
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're especially popular with kids.
Thomas Lewis
[email protected]These cookies are the perfect combination of sweet and salty. I love the contrast between the chocolate chips and the peanut butter.
Sheikh Mudassir
[email protected]I'm not a big baker, but these cookies were so easy to make. Even I could do it!
Mich Chidi
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
ms Rajaro
[email protected]These cookies were a hit with my family! They're chewy, chocolatey, and peanut buttery, with a hint of oatmeal. I'll definitely be making them again.