JULIENNE OF WINTER ROOT VEGETABLES
Steps:
- In a large skillet melt butter over high heat. Add onions, reduce heat and saute for about 5 minutes or somewhat soft.
- Add rest of vegetables, 1 teaspoon salt and 1 teaspoon sugar. Saute for a minute, cover skillet lower heat and simmer for 5 minutes until tender, but still crisp.
- Uncover skillet, raise heat, add lime juice and evaporate all liquid until vegetables are slightly syrupy and glazed. Adjust the seasoning if necessary.
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Sidiq Cumar
[email protected]I can't wait to try this recipe. It looks delicious.
Camille-Claudel Nortje
[email protected]This recipe is a keeper. I'll definitely be making it again.
Noman Azam 2018-wcd-73
[email protected]I've been making this dish for years and it's always a favorite.
Me (A person)
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
romi ami
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved it.
Injamamul Haque
[email protected]This dish is a great way to use up leftover root vegetables.
Geoffrey Ogoma
[email protected]I love how versatile this recipe is. You can use any type of root vegetables you like.
Oreal Stewart
[email protected]This is one of my favorite winter recipes. It's so easy to make and it's always delicious.
Sheedskin Korezes
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Lenro Camaron
[email protected]I made this dish exactly as the recipe said and it turned out great. I highly recommend it.
Haad Shah
[email protected]This dish is perfect for a cold winter night. It's warm and comforting.
Ammon McFarland
[email protected]I love the vibrant colors of this dish. It's so visually appealing.
Ethan Malone
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also very easy to make.
Hassan Lion
[email protected]I'm not a big fan of root vegetables, but this dish changed my mind. The julienned vegetables were perfectly tender and flavorful.
Angie Weesner
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the flavors and textures.
Rj Rubel 8870 Rj Rubel
[email protected]This recipe is a great way to use up winter root vegetables. I especially liked the addition of the orange zest and fresh herbs.