JUMPIN' JAMBALAYA

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Jumpin' Jambalaya image

This recipe has just a little kick to it, but it's a good kick.

Provided by Mellina Land

Categories     Other Main Dishes

Time 55m

Number Of Ingredients 14

1 lb chicken breast, cut into chunks
1 lb large shrimp, frozen, cleaned, deveined and shell removed
1 lb turkey smoked sausage link, sliced
1 chicken andouille sausage link, sliced
1 each red, green, yellow and orange bell peppers, diced
1/2 to 1 whole large jalapeno, diced
1 bunch green onions, chopped
2 stalks celery, chopped
1 can(s) stewed tomatoes with juice
1 lb whole grain rice
3 Tbsp olive oil
2 tsp garlic pepper ( i use mccormick grinder, it has much more flavor than the shaker kind)
3 c water
cajun seasoning (recipe below)

Steps:

  • 1. Cajun seasoning Ingredients: 3 tablespoon sea salt 1 tablespoon cayenne pepper 1½ teaspoon white pepper 1½ teaspoon coarsely ground black pepper 2 teaspoon Spanish paprika 1 tablespoon onion powder 1 tablespoon garlic powder 1 teaspoon thyme 1 teaspoon oregano Mix all ingredients in a small bowl, set aside.
  • 2. Season chicken chunks with 1 tablespoon of Cajun seasoning (this can also be done the night before). Heat 1 tablespoon olive oil in a large deep skillet on medium heat. Add chicken chunks and sauté until almost done, then add both sausages, stir 5 minutes until sausage is browned.
  • 3. While chicken and sausage are cooking, in a 5-quart Dutch oven heat remaining 2 tablespoons of olive oil on medium heat. Add bell peppers, jalapeno pepper, green onions and celery. Season vegetables with 2 teaspoons of garlic pepper. Cook until tender.
  • 4. Add chicken and sausage to sautéed vegetables. Stir in tomatoes and 1 cup of water and heat for 3 minutes. Add uncooked rice, remaining Cajun seasonings and remaining 2 cups of water. Simmer for 15 minutes, stirring occasionally.
  • 5. Stir in frozen shrimp, cover and cook for an additional 5 minutes. Remove from heat and let stand covered for 5 minutes.

sharif Langari
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This jambalaya was amazing! The flavors were incredible and the rice was cooked perfectly. I will definitely be making this again.


Black T start
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I love this jambalaya recipe! It's so easy to make and always turns out great. The chicken, shrimp, and sausage are all so flavorful and the rice is always cooked perfectly. I highly recommend this recipe to anyone who loves Cajun food.


Zeta Reticulian
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This jambalaya was delicious! I made it for a party and everyone loved it. The flavors were incredible and the rice was cooked perfectly. I will definitely be making this again.


Kib Ug
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I love this jambalaya recipe! It's so easy to make and always turns out great. The chicken, shrimp, and sausage are all so flavorful and the rice is always cooked perfectly. I highly recommend this recipe to anyone who loves Cajun food.


Abdul Jabbar
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This jambalaya was so good! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.


Riyasat Zaman
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This jambalaya was amazing! The flavors were incredible and the rice was cooked perfectly. I will definitely be making this again.


your Tv
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I love this jambalaya recipe! It's so easy to make and always turns out great. The chicken, shrimp, and sausage are all so flavorful and the rice is always cooked perfectly. I highly recommend this recipe to anyone who loves Cajun food.


sarim aftab
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This jambalaya was delicious! I made it for a party and everyone loved it. The flavors were incredible and the rice was cooked perfectly. I will definitely be making this again.


Emanuel McDonald
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I love this jambalaya recipe! It's so easy to make and always turns out great. The chicken, shrimp, and sausage are all so flavorful and the rice is always cooked perfectly. I highly recommend this recipe to anyone who loves Cajun food.


Sunil Subedi
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This jambalaya was amazing! The flavors were incredible and the rice was cooked perfectly. I will definitely be making this again.


Samantha J
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I've made this jambalaya several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love that I can use whatever vegetables I have on hand and it always turns out great. This is definitely one of my favorite recipes.


Victor Yegon
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I love this jambalaya recipe! It's so easy to make and always turns out great. The chicken, shrimp, and sausage are all so flavorful and the rice is always cooked perfectly. I highly recommend this recipe to anyone who loves Cajun food.


Ewoma Francis
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This jambalaya was delicious! I made it for a party and everyone loved it. The flavors were incredible and the rice was cooked perfectly. I will definitely be making this again.


Syed Neloy
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I've tried many jambalaya recipes over the years, but this one is by far my favorite. It's the perfect balance of spicy and flavorful, and the rice is always cooked to perfection. I highly recommend this recipe to anyone who loves Cajun food.


Jiana Lentino
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This jambalaya was a hit with my family! It was easy to make and packed with flavor. The chicken, shrimp, and sausage were all cooked perfectly, and the rice was fluffy and delicious. I will definitely be making this again.