JUNGLE CURRY
This is a nicely spiced vegan curry that one can easily add bean curd or slices of meat or seafood to if they wished. They call this jungle curry because it has no coconut milk, and no coconuts grow in the jungles of northern Thailand. Not every curry needs coconut milk, and this is even great for those on a heart-healthy diet.
Provided by PalatablePastime
Categories Curries
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 21
Steps:
- Prepare curry paste by mixing in a food processor or blender.
- Heat oil in a wok or deep skillet and add curry paste, cooking until fragrant.
- Add vegetables, coating thoroughly with curry paste, and cooking until almost crisp-tender.
- Add stock, soy sauce, lime leaves, sugar, and salt.
- Cook until vegetables are done to your liking.
- Serve garnished with cilantro and sliced chiles, over steamed rice or noodles.
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[email protected]This is the best jungle curry recipe I've ever tried. The flavors are perfectly balanced and the chicken is cooked to perfection. I will definitely be making this again.
Shayed Khan
[email protected]This curry is a bit spicy, but it's so flavorful. I love the combination of spices and the creamy coconut milk. It's a perfect dish for a cold night.
mamain Hossain
[email protected]I've been making this curry for years and it's always a favorite. The flavors are amazing and the chicken is always tender and juicy.
Shylenn
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. I especially love the combination of spices in the curry paste.
ivan Garcia
[email protected]I made this curry last night and it was a huge hit with my family. The flavors were complex and delicious, and the chicken was cooked perfectly.
crazyrarecoleygamerthe1st
[email protected]This is the best jungle curry I've ever had! The flavors are amazing and the chicken is so tender. I will definitely be making this again.
Pedro Lopez
[email protected]This curry is so good! I love the creamy coconut milk and the flavorful spices. It's a perfect dish for a special occasion.
Joy BYRD
[email protected]This curry is delicious! The flavors are perfectly balanced and the chicken is cooked to perfection. I will definitely be making this again.
Kim Quick
[email protected]I've made this curry several times now and it never disappoints. The chicken is always tender and juicy, and the curry sauce is rich and flavorful. It's a great dish to serve with rice or noodles.
Philipp Zimmer
[email protected]This jungle curry is so flavorful and aromatic. I love the combination of spices and the creamy coconut milk. It's a perfect dish for a cold night.
Dhiraj Rajwnce
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I especially love the combination of spices in the curry paste.
Frank Dias
[email protected]I made this curry for a dinner party last night and it was a hit! Everyone loved the unique flavors and the vibrant colors. I will definitely be making it again.
Chsh Shhsh
[email protected]This recipe has quickly become a favorite in our house. The curry is flavorful and aromatic, and the chicken is juicy and tender. We love serving it over rice or noodles.
Ayanda Lwazi
[email protected]This jungle curry is an amazing dish! The flavors are so complex and delicious, and the chicken is cooked to perfection. I will definitely be making this again.