KAHLUA CHOCOLATE CAKE
If you love chocolate and Kahlua, this cake recipe is for you. It's definitely an adult-only cake. The coffee flavor from the Kahlua is wonderful in the tender cake. When mixed, the glaze may seem strong and thick, but once it slightly melts into the warm cake it's the perfect complement. So easy to bake, a novice baker can make...
Provided by Janet Gustafson
Categories Cakes
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350. Spray Bundt pan with oil spray then dust with flour. Shake out excess flour. Set pan aside.
- 2. Place cake mix, pudding mix, Kahlua, water, oil and eggs in a large mixing bowl. Blend with an electric mixer for 1 minute. Scrape down the bowl with a spatula and beat for 2 more minutes. The batter should look thick and smooth.
- 3. Pour batter into the prepared pan, smoothing it out with the spatula.
- 4. Bake cake for 45 to 47 minutes or until a toothpick inserted in the middle comes out clean.
- 5. Prepare the glaze.
- 6. Spoon the glaze over the top of the warm cake.
- 7. Store in covered in plastic wrap or a cake dome for up to 4 days or in the refrigerator for up to 1 week. Freezes well. If frozen, allow to thaw overnight.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #cakes
You'll also love
Saddam Chandio
[email protected]I highly recommend this recipe. It's easy to follow and the results are delicious.
Gloria Musiimenta
[email protected]This cake is perfect for any occasion. It's sure to impress your guests.
Rita Ragbir
[email protected]I made this cake for my daughter's birthday and she loved it! She said it was the best cake she's ever had.
Umer Ali khan
[email protected]This is the best chocolate cake I've ever had. It's so rich and decadent.
Groove HUB
[email protected]I've made this cake several times now and it's always a hit. It's my go-to recipe for chocolate cake.
Drew Lang
[email protected]This cake is amazing! It's so moist and chocolatey. I love the Kahlua flavor.
Nishan Ahamed
[email protected]I'm not sure what I did wrong, but my cake didn't rise properly. It was still tasty, but it didn't look as impressive as the pictures.
Sahil Alam
[email protected]This cake was a bit too dense for my taste. I prefer a lighter, fluffier chocolate cake.
Tanveer Tanveer
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Sheiann Zarco
[email protected]This cake is perfect for any chocolate lover! It's rich, moist, and has just the right amount of sweetness.
Rezaul Rezaul
[email protected]The frosting was a bit too sweet for my taste, but the cake itself was perfect.
Farhan Mehwish
[email protected]Overall, this is a great recipe for a rich and decadent chocolate cake. I would definitely recommend it to others.
Gugutyra
[email protected]My cake didn't turn out as moist as I would have liked. I think I might have overbaked it.
Collo stero
[email protected]This cake is so easy to make! I had it in the oven in less than 30 minutes.
Radhe Sham
[email protected]I'm not a huge fan of coffee, but I loved this cake! The Kahlua flavor was subtle and didn't overpower the chocolate.
Rilwan Nowfer
[email protected]This Kahlua chocolate cake was a hit at my party! It was moist, rich, and had the perfect amount of coffee flavor. I'll definitely be making this again.