When we want a cup of hot chocolate, we prefer homemade over store mixes. A splash of KahlĂșa adds a touch of fabulous. -Chung-Ah Rhee, Hollywood, California
Provided by Taste of Home
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan, whisk sugar, cocoa, cinnamon and nutmeg. Gradually whisk in milk; cook and stir until heated through. Remove from heat; stir in Kahlua. Ladle into mugs; serve with toppings as desired.
Nutrition Facts : Calories 280 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 116mg sodium, Carbohydrate 40g carbohydrate (31g sugars, Fiber 6g fiber), Protein 11g protein.
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