KAHLUA® SWEET POTATOES
We have had this side dish for Thanksgiving and noticed that it is not as filling as the usual pecan-encrusted mashed sweet potatoes. At Thanksgiving that is a good thing!
Provided by Barbara
Categories Side Dish Vegetables Sweet Potatoes
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top.
- Bake in the preheated oven until heated through and bubbling, about 30 minutes.
Nutrition Facts : Calories 251.7 calories, Carbohydrate 41.5 g, Cholesterol 11.8 mg, Fat 4.5 g, Fiber 1.8 g, Protein 1.4 g, SaturatedFat 2.7 g, Sodium 73.5 mg, Sugar 37.4 g
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Lx Don
[email protected]I've made these sweet potatoes several times now and they're always a hit. They're the perfect side dish for any occasion.
sajan tiktoker
[email protected]These sweet potatoes were so easy to make and they turned out so good! I'm definitely going to make them again.
Rahat Ali
[email protected]These sweet potatoes were a little too sweet for my taste, but they were still good. I think I'll try using less Kahlua next time.
Anisha Rai
[email protected]I'm not sure what went wrong, but my sweet potatoes turned out mushy. I followed the recipe exactly, so I'm not sure what happened.
keen enough
[email protected]These sweet potatoes were easy to make and they turned out delicious. I will definitely be making them again.
Mazzan Fand
[email protected]I made these sweet potatoes for my family and they were a huge hit! Everyone loved them.
Vicent Rasta
[email protected]These were the best sweet potatoes I've ever had! The Kahlua glaze was amazing.
Shilpi Akther
[email protected]These sweet potatoes were a bit too sweet for my taste, but I think that's just a personal preference. They were still very good, and I would definitely make them again.
Femberry
[email protected]I was pleasantly surprised by how well the Kahlua and sweet potatoes paired together. This is a great recipe for a special occasion.
Harun Tuke
[email protected]These sweet potatoes were the perfect side dish for our holiday dinner. They were sweet, savory, and oh-so-delicious.
Purna Chaudhari
[email protected]I'm not a big fan of sweet potatoes, but these were actually really good. The Kahlua glaze made all the difference.
Ipiiya Melanie
[email protected]Delicious!
Ramachandran Thayalan
[email protected]These were so easy to make and they turned out so good! I'll definitely be making them again.
Shoaibshobi Shoaibshobi
[email protected]These sweet potatoes were a little too sweet for my taste, but my kids loved them. I think I'll try using less Kahlua next time.
Amos Adebayo
[email protected]I've never made sweet potatoes with Kahlua before, but I'm so glad I tried this recipe. They were delicious! The Kahlua glaze was rich and flavorful, and the potatoes were cooked to perfection.
Sajid Sajee
[email protected]These sweet potatoes were a hit at our Thanksgiving dinner! They were so easy to make and they turned out perfectly. The Kahlua glaze was the perfect finishing touch.