KAHLUA ZESTY BBQ SAUCE

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Kahlua Zesty BBQ Sauce image

I'm posting this in response to a request. It got this out of a cookbook of all kahlua recipes back in the 70s or 80s. Any coffee flavored liqour should work if you don't have kahlua.

Provided by Mysterygirl

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 8

1 tablespoon butter
1/3 cup onion, minced
3/4 cup chili sauce
1/8 cup Kahlua
2 tablespoons brown sugar, packed
1 tablespoon Worcestershire sauce
1/4 teaspoon salt
4 -5 dashes Tabasco sauce

Steps:

  • Place butter in a small saucepan over medium-high heat.
  • Once melted, add onions and saute until soft.
  • Add remaining ingredients, mixing well.
  • Bring to a boil, then reduce heat.
  • Simmer for 5 minutes stirring frequently.
  • Use on chicken or ribs- be sure to wait till the meat is almost done to baste with sauce so that the sugar in it doesn't burn.

Bhuwan KC
kc77@yahoo.com

This sauce is a great way to add some extra flavor to your next BBQ.


Leana Dawids
l@yahoo.com

I love the smoky flavor of this sauce. It's perfect for grilled meats.


Kyrie Ward
ward@gmail.com

This is my go-to BBQ sauce recipe. It's so easy to make and it always turns out delicious.


Rock Star
r_star47@hotmail.fr

I've made this sauce several times and it's always a crowd-pleaser.


Shaibu Tijani
t0@yahoo.com

This sauce is amazing! It's the perfect balance of sweet and tangy.


Zohra Sultana
s@yahoo.com

★★★★★


sumon kobir
k54@hotmail.co.uk

I highly recommend this recipe. It's a great way to add some extra flavor to your BBQ.


Wai Yan Linn
y@gmail.com

This sauce is so easy to make. I just threw all the ingredients in a saucepan and simmered it for 10 minutes. It's so convenient and delicious.


Shadele Britz
shadele.b19@gmail.com

I love the combination of flavors in this sauce. The sweetness of the Kahlua pairs perfectly with the tanginess of the vinegar and the smokiness of the paprika.


Animashaun Sheriff
s-a26@hotmail.com

This is one of the best BBQ sauces I've ever had. It's so flavorful and versatile. I've used it on chicken, pork, and beef, and it's always a hit.


Gerald Moore
gmoore@hotmail.com

I made this sauce last weekend and it was a hit! My guests raved about how delicious it was.


santa Akhter
santa-akhter@hotmail.com

This recipe is a great way to add some extra flavor to your BBQ. The sauce is sweet, tangy, and a little bit spicy, and it pairs perfectly with grilled chicken, pork, or beef.


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