KAKAWA'S MAYAN CHILE CHOCOLATE ELIXIR

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Kakawa's Mayan Chile Chocolate Elixir image

Provided by Food Network

Categories     beverage

Time 10m

Yield 2 servings

Number Of Ingredients 4

3 1/2 ounces unsweetened chocolate, chopped into chunks, such as Valrhona
4 tablespoons agave or honey
2 tablespoons chile powder (we use ancho)
1/4 teaspoon vanilla extract

Steps:

  • In a medium saucepan, heat 1 1/2 cups water until almost boiling. Turn off the heat and add in the chocolate. Whisk until melted and combined.
  • Turn the heat back on again if you wish to further melt, heat and thicken. However, do not walk away, chocolate burns very easily. Continue stirring until you remove it from the heat. Do not let the chocolate and water come to a full boil. After the water and chocolate are combined, add in the agave, chile powder and vanilla.
  • Enjoy immediately while it's hot, or pour over ice for a unique experience!

ALPHA israel
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This elixir is the perfect gift for any chocolate lover.


Red Ryan VT
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I can't wait to try this recipe with different types of chocolate.


Adejobi Adetoun
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This elixir is the perfect drink to warm you up on a cold day.


Assuman Isabirye
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I'm so glad I found this recipe. It's a new favorite in my household.


R Magic
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This is a must-try for chocolate lovers. The combination of chocolate and chile is simply divine.


sbrIna
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I would definitely recommend this recipe to others. It's a great way to impress your friends and family.


Jaanee Jaan
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Overall, I really enjoyed this elixir. It's a unique and delicious drink that's perfect for a special occasion.


Deyegbe Christiana
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The instructions were a bit unclear, and I ended up with a lumpy elixir. I think I'll try a different recipe next time.


Ultimate Twilight
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This drink is a bit too sweet for my taste. I think I'll try it again with less sugar next time.


fikadu Maru
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I'm not usually a fan of spicy drinks, but this one was surprisingly delicious. The sweetness of the chocolate really mellows out the heat of the chile.


Sardar Wajahat
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This elixir is a great way to use up leftover chocolate. I had some dark chocolate chips that I needed to use up, and this was the perfect recipe.


Nokuthula Balman
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I love how the chile adds a subtle heat to the drink without being overpowering.


MA Stats
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Wow, this elixir is amazing! It's the perfect balance of sweet, spicy, and chocolatey.


Shkeei 786
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This drink is perfect for a cold winter day. It's warm, comforting, and sure to chase away the chill.


Elizabeth Fields
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The elixir was easy to make and came together quickly. I loved the vibrant color and the frothy top.


rumana tv
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This elixir was a delightful blend of sweet, spicy, and rich flavors. The chocolate and chile complemented each other perfectly, creating a unique and unforgettable drink.