KANSAS BAKED BEANS
Sweet-and-spicy, 3-bean, baked beans. Substitute cayenne pepper for all or some of the chili powder if you like it spicier.
Provided by CPENDERS
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h30m
Yield 8
Number Of Ingredients 14
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Heat a skillet over medium heat. Cook the bacon, ground beef, and onion in the skillet until the bacon and ground beef are completely browned, 7 to 10 minutes. Drain any excess fat, and transfer to a casserole dish.
- Stir the white sugar, brown sugar, ketchup, barbeque sauce, mustard, molasses, chili powder, and black pepper together in a bowl; pour over the bacon mixture. Add the kidney beans, butter beans, and pork and beans; mix thoroughly.
- Bake in the preheated oven until the liquid thickens, about 1 hour.
Nutrition Facts : Calories 464.8 calories, Carbohydrate 77.5 g, Cholesterol 35.2 mg, Fat 9.4 g, Fiber 10.9 g, Protein 20.6 g, SaturatedFat 3.2 g, Sodium 1160.2 mg, Sugar 43.7 g
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Ch Shani
[email protected]These beans were a total flop. The sauce was bland and the beans were overcooked. I would not recommend this recipe.
Gone Alfred
[email protected]These beans were a bit too sweet for my taste, but my husband loved them. I think I'll try making them again with less sugar next time.
Karen Payne
[email protected]These were easy to make and turned out great! I used canned beans to save time, and they still came out delicious. I will definitely be making these again.
Md Ferdus
[email protected]I've never been a huge fan of baked beans, but these were really good! The sauce was flavorful and the beans were nice and soft. I would definitely recommend this recipe.
Favour Obassi
[email protected]These beans were a hit at our last potluck! The combination of the sweet and savory flavors was perfect, and the beans were cooked to perfection. I will definitely be making these again soon!