KARO CRAZY CRUNCH RECIPE - (4/5)
Provided by á-46330
Number Of Ingredients 8
Steps:
- Melt butter, syrup and sugar in pan. Stir steadily until it comes to a boil. Boil on medium heat until mixture turns a light caramel color (about 15 minutes). Remove from heat and add vanilla. Pour over popped corn, nuts, gumdrops and M & M's. Mix and spread to dry on cookie sheets.
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Mrs Zakria
zakria.mrs@hotmail.comI highly recommend this recipe.
Hasan marhoon
m87@gmail.comThis recipe is a must-try.
Ahsan Changar
c_a@aol.comEveryone loves this recipe.
AHWERA DOREEN
d_ahwera66@hotmail.comThis recipe is a hit at my parties.
Qaum Shahi
qaum-shahi1@hotmail.comI would definitely make this recipe again.
kandy Boy12
boy12.kandy@aol.comThis recipe is a great way to use up leftover chicken.
Ajay Doley
doley_a37@hotmail.comThe chicken was crispy and flavorful, and the sauce was tangy and sweet.
Francis Mashava
francismashava@yahoo.comThis recipe is easy to follow and the chicken turned out great.
dannyboy Official
official-dannyboy47@gmail.comThis recipe is a keeper! The chicken is crispy and flavorful, and the sauce is tangy and sweet. I served it with rice and steamed broccoli, and it was a hit with my family.
JOSE VISION 8
8.j64@yahoo.comI love this recipe! It's so easy to make and the chicken is always crispy and delicious. I usually serve it with rice and broccoli, but it would also be good with mashed potatoes or roasted vegetables.
Jeramy Lootens
l-jeramy@hotmail.comThis is a great recipe for a party or potluck. The chicken is crispy and flavorful, and the sauce is tangy and sweet. I served it with rice and steamed broccoli, and it was a hit with everyone.
Kaleab Elyas
ek82@gmail.comThis recipe is easy to follow and the chicken turned out great. The sauce is tangy and flavorful, and the chicken is crispy on the outside and juicy on the inside.
Eva Peristiani
e_p56@hotmail.frThis recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken I had in the fridge, and it turned out great. The sauce is really flavorful, and the chicken is nice and crispy.
Suleman Qureshi
q_suleman81@yahoo.comI love this recipe! The chicken is always crispy and juicy, and the sauce is flavorful and tangy. I usually serve it with rice and broccoli, but it would also be good with mashed potatoes or roasted vegetables.
GENEVIE B NGANDU
genevie-b@gmail.comThis is a great recipe for a quick and easy weeknight meal. The chicken is crispy and flavorful, and the sauce is tangy and sweet. I served it with rice and steamed broccoli, and it was a hit with my family.
Kate Kyeremaa
katek43@hotmail.comThis recipe was a hit at my last party. I made a double batch and everyone loved it. The chicken was crispy on the outside and juicy on the inside, and the sauce was flavorful and tangy.
Palash Mondol
mondol3@gmail.comI love this recipe! It's so easy to make and the chicken is always crispy and delicious. I usually serve it with rice and broccoli, but it would also be good with mashed potatoes or roasted vegetables.
Maurice Haley
haley-maurice@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken I had in the fridge, and it turned out great. The sauce is really flavorful, and the chicken is nice and crispy.
Adeel Rajpoot 786
adeelr@aol.comI've made this recipe several times now and it's always a crowd-pleaser. The chicken is always crispy and juicy, and the sauce is the perfect balance of sweet and tangy. I usually serve it with mashed potatoes and green beans.
Oladimeji Folahanmi
o_f73@yahoo.comThis Karo Crazy Crunch recipe is a keeper! It's so easy to make and the results are amazing. The chicken is crispy and flavorful, and the sauce is tangy and sweet. I served it with rice and steamed broccoli, and it was a hit with my family.