KEEBLER CHOCOLATE RASPBERRY CHEESECAKE
This is a Keebler recipe that I came across and am posting so I don't lose it. I was thinking of trying it one day using cherries.
Provided by marisk
Categories Cheesecake
Time 45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Beat cream cheese (with mixer) until fluffy.
- Gradually beat in sweetened condensed milk until smooth.
- Add egg, lemon juice and vanilla; mix well.
- Arrange raspberries on bottom of crust.
- Slowly pour cheese mixture over fruit. Bake 30-35 minutes or until center is almost set.
- Cool.
- Top cheesecake with Chocolate Glaze; then chill.
- Garnish as desired. Refrigerate leftovers.
- CHOCOLATE GLAZE: In small saucepan, melt 2 (1 ounce each) squares semi-sweet chocolate with 1/4 cup whipping cream. Cook and stir until thickened and smooth. Remove from heat.
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shaharyaar khan
[email protected]My cheesecake cracked while it was baking. I'm not sure what I did wrong.
king Raja
[email protected]I found this cheesecake to be a bit too sweet for my taste.
Dr. L Skallywix
[email protected]I'm not sure if I did something wrong, but my cheesecake didn't turn out as creamy as I expected.
Abrar Jahin
[email protected]This cheesecake is a bit pricey to make, but it's worth it for a special occasion.
Heidi Tieppo
[email protected]I'm not a big fan of chocolate, but I really liked this cheesecake. The raspberry flavor really balances out the chocolate.
Itai Zinyembe
[email protected]I made this cheesecake for a bake sale, and it was a huge success. Everyone loved it!
Abdul Rahman Mazari
[email protected]I used frozen raspberries in this cheesecake, and it turned out great. I'm sure fresh raspberries would be even better, but frozen is a good option if you don't have any fresh ones on hand.
Marleen Dekker
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Azhan Amir
[email protected]I'm so glad I found this recipe. It's definitely going to be a new favorite in my family.
Liton Akon
[email protected]I made this cheesecake for my husband's birthday, and he loved it! He said it was the best cheesecake he's ever had.
Samir Acharja
[email protected]This cheesecake is the perfect dessert for any occasion. It's sure to impress your guests.
AWAIS GAMER
[email protected]I love the way the chocolate and raspberry flavors swirl together. It's so visually appealing.
MD Sumon Rana
[email protected]This cheesecake is so creamy and smooth. It melts in your mouth.
Brittney Thompson
[email protected]I'm not usually a fan of cheesecake, but this one is amazing. It's not too sweet, and the texture is perfect.
Syed Shajar Kazmi
[email protected]The chocolate and raspberry flavors are a perfect combination. I love the way they complement each other.
Sidra Imran
[email protected]This cheesecake is so rich and decadent. It's perfect for a special occasion.
samedkhan samed
[email protected]I love how easy this cheesecake was to make. I didn't have any trouble finding the ingredients, and the instructions were clear and concise. It turned out beautifully, and it tasted even better than it looked.
Malin Keisner
[email protected]This cheesecake was a hit at my party! The chocolate and raspberry flavors were perfectly balanced, and the cheesecake itself was creamy and smooth. I would definitely make this again.