Make and share this Kelly's Strawberry Cornbread recipe from Food.com.
Provided by peachez
Categories Breads
Time 50m
Yield 36 squares
Number Of Ingredients 10
Steps:
- Heat oven to 375 degrees, grease a 9 inch square baking pan.
- Combine flour, cornmeal, sugar, baking powder, baking soda and salt in a large bowl until well blended; make a well in the center In a small bowl, whisk together the egg, buttermilk and melted butter or margarine.
- Pour mixture into well, stir together till moistened.
- Batter should be lumpy Pour batter into prepared pan, spreading evenly.
- With a spoon, dollop the jam over the top of the batter, spacing evenly Bake for 30- 35 minutes or until lightly browned.
- Cool in the pan on wire rack for 15 minutes.
- Cut into squares and serve.
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Luis Alberto
l-alberto73@yahoo.comI made this cornbread for my family and they loved it! It's a great recipe for a quick and easy breakfast or snack.
Thom Dann
dann_t29@hotmail.comThis is the best cornbread recipe I've ever tried! It's so moist and flavorful.
Scoobella Nieto
scoobella_n92@gmail.comI'm not usually a fan of cornbread, but this recipe is amazing! The strawberries really make it special.
Frans Ndalikokule
ndalikokule@hotmail.frThis cornbread is so good! I love the combination of strawberries and cornmeal.
Destiny Ifijeh
destiny_i@yahoo.comI've made this recipe several times and it always turns out perfectly. It's a great way to use up fresh strawberries.
Alamin Haji
haji-alamin@hotmail.comThis is a must-try recipe! The cornbread is moist and flavorful, and the strawberries add a delicious sweetness.
TES 444
4@yahoo.comI was skeptical about the strawberry cornbread, but I'm so glad I tried it! It's a delicious and unique twist on a classic dish.
Muhammadsheraz Muhammadsheraz
m42@gmail.comThis cornbread is so moist and flavorful! The strawberries add a nice sweetness that makes it perfect for breakfast or dessert.
Asrafu Zaman
zasrafu@yahoo.comI made this for a potluck and it was gone in minutes! Everyone loved the unique flavor of the strawberries in the cornbread.
Chandra Moktan
m75@gmail.comThis recipe was easy to follow and the cornbread turned out perfectly moist and fluffy. I'll definitely be making this again!
zara Rahman
rahman.zara@gmail.comI've never been a fan of cornbread, but this recipe changed my mind! The strawberries added a sweetness that balanced out the cornmeal perfectly.
world femous
femous.w35@yahoo.comThis strawberry cornbread was a hit at my last dinner party! The combination of sweet strawberries and savory cornbread was a unique and delicious twist on a classic dish.