KENNY'S BRAIN SPREAD

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This is a GREAT appetizer for your next Halloween Party! If you don't have a brain mold, you can substitute by lining a med. size round bowl with saran wrap and making your mold. Once the mold is set, you can take the round end of a knife or a pencil eraser and create your crevices and creases to make your brain, as in the picture I have posted. Takes a little more time, but works well. When done designing your brain, peel off the saran wrap, and plate to serve along with your crackers, chips etc.

Provided by Lindas Busy Kitchen

Categories     Spreads

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 8

1 (10 3/4 ounce) can cream of mushroom soup
8 ounces cream cheese, softened
1 (1/4 ounce) envelope unflavored gelatin, softened in 1/4 cup water
1 bunch green onion, finely chopped
1 lb crabmeat (or 3 lbs. cooked shrimp, coarsely chopped) or 1 lb lobster, shredded (or 3 lbs. cooked shrimp, coarsely chopped)
1 cup mayonnaise
1 tablespoon lemon juice
Tabasco sauce or creole seasoning, to taste

Steps:

  • Heat soup, undiluted, and mix in the cream cheese.
  • Stir in softened gelatin, and blend well.
  • Fold in remaining ingredients, and pour into a lightly-oiled brain mold. (I pour some oil in and swirl it around, then pour out excess).
  • Chill until firm, and serve with your favorite crackers, pita or bagel chips or scoops.

Nutrition Facts : Calories 239.9, Fat 17.7, SaturatedFat 6, Cholesterol 50.1, Sodium 836.2, Carbohydrate 9.6, Fiber 0.3, Sugar 3, Protein 11.2

Regina Perry
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This dip is a must-try for any fan of brain spreads. It's creamy, flavorful, and addictive.


Diane Belanger
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I would give this recipe a 5-star rating. It's easy to make and it's always a crowd-pleaser.


Joshua Kibedi
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This is a great recipe. I love the combination of flavors and textures.


Austin Messner
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I've made this dip several times and it's always a success. It's the perfect appetizer for a party or potluck.


Jonas Sustento
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This dip is so easy to make and it's always a hit. I love that I can customize it to my own taste.


shomike ahameed
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I followed the recipe exactly and it turned out perfect! My friends and family loved it.


Musaab Ahmed
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This is the best brain spread I've ever had! It's so creamy and flavorful, and the walnuts add a nice crunchy texture. I will definitely be making this again.


Muhammad Muheeb
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Kenny's Brain Spread is a crowd-pleasing dip that is sure to be a hit at any party or gathering. It's easy to make and can be tailored to your own taste preferences. I like to add a little extra garlic and onion powder for a more savory flavor.


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