KENTUCKY BLACKBERRY COBBLER
This was my grandpa's favorite treat, and he always requested it on his birthday.
Provided by Namaste Mama
Categories Desserts Cobbler Recipes Blackberry Cobbler Recipes
Time 45m
Yield 10
Number Of Ingredients 14
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking dish.
- Place the blackberries in a mixing bowl, and sprinkle with lemon juice. Toss with 1 cup sugar and cornstarch until evenly coated. Place into the prepared baking dish, and arrange the cubes of butter on top. In a large bowl, whisk the flour, 1/4 cup sugar, cinnamon, salt, baking powder, and baking soda together. Cut in 1 cup of chilled, diced butter using a pastry cutter until the butter is in pieces no larger than a pea. Stir in the buttermilk until a batter has formed. Spoon the batter evenly over the blackberries. Brush the top of the batter with additional buttermilk to moisten, then sprinkle with the remaining 1/4 cup of sugar.
- Bake in the preheated oven until the the fruit is tender, and the biscuit top is golden, about 25 minutes.
Nutrition Facts : Calories 555.1 calories, Carbohydrate 79.1 g, Cholesterol 62.3 mg, Fat 24.2 g, Fiber 5.8 g, Protein 7.7 g, SaturatedFat 14.8 g, Sodium 1249.7 mg, Sugar 35.7 g
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Nusruallah Ali
[email protected]This cobbler is a classic for a reason. It's simple to make, but it always turns out delicious. I love the combination of the sweet blackberries and the tangy lemon juice. It's the perfect dessert for any occasion.
Shani_ Khan
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make, but it always turns out delicious. The blackberries are tart and juicy, and the biscuit topping is light and fluffy. I love the combination of the sweet berries and the tangy le
Amile
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it! The blackberries were tart and juicy, and the biscuit topping was perfectly golden brown. I've already had several people ask me for the recipe.
Becky Scott
[email protected]This cobbler is easy to make and always turns out delicious. The blackberries are tart and juicy, and the biscuit topping is light and fluffy. I love the combination of the sweet berries and the tangy lemon juice. It's the perfect dessert for any occ
Ram bahadur Nepali
[email protected]I've made this cobbler several times now, and it's always a hit. The blackberries are tart and juicy, and the biscuit topping is perfectly golden brown. I love the combination of the sweet berries and the tangy lemon juice. It's the perfect dessert f
Mdcow Bola
[email protected]This cobbler is a great way to use up fresh blackberries. I had a big batch of berries from my garden, and this cobbler was the perfect way to use them up. The berries were tart and juicy, and the biscuit topping was perfectly golden brown. I served
Daniel Coleman
[email protected]I'm not a big baker, but this cobbler was so easy to make. I followed the recipe exactly, and it turned out perfectly. The blackberries were juicy and sweet, and the biscuit topping was light and flaky. I'll definitely be making this again.
Tasadak Ali
[email protected]This cobbler is a classic for a reason. It's simple to make, but it always turns out delicious. I love the combination of the sweet blackberries and the tangy lemon juice. It's the perfect dessert for any occasion.
MAINUL ISLAM
[email protected]I made this cobbler for a potluck, and it was a huge success. Everyone loved it! The blackberries were tart and juicy, and the biscuit topping was perfectly golden brown. I've already had several people ask me for the recipe.
Shahzad Iqbal
[email protected]I used fresh blackberries from my garden in this cobbler, and it was amazing! The berries were so plump and juicy, and they really made the cobbler special. I highly recommend using fresh berries if you can.
Danii Raaj
[email protected]This cobbler was easy to make and turned out perfectly. The blackberries were tart and sweet, and the biscuit topping was light and fluffy. I served it with a scoop of vanilla ice cream, and it was a hit with my family.
Updy Kany
[email protected]I'm not usually a big fan of cobbler, but this recipe changed my mind. The biscuit topping was so buttery and flaky, and the blackberries were bursting with flavor. I'll definitely be making this again.
lesie escalana shields
[email protected]I've tried many blackberry cobbler recipes, but this one is by far the best. The combination of the sweet blackberries and the tangy lemon juice is simply divine. My friends and family couldn't get enough of it!
mdmerazul 2096
[email protected]This cobbler was a hit at our family gathering! The blackberries were perfectly tart and juicy, and the biscuit topping was light and fluffy. I'll definitely be making this again.