Provided by Katecooks
Number Of Ingredients 7
Steps:
- In a large bowl, stir together berries and sugar and let it sit out for 25 to 30 minutes. When the blackberry mixture has been sitting for about 20 minutes, preheat the oven to 375ºF. In a bowl, combine the flour, baking powder, salt, and milk with a wooden spoon. Stir in the melted butter and hand-mix until the ingredients are well incorporated and you have few clumps. Pour batter into a small baking dish and smooth out. Pour the blackberry mixture on top and evenly distribute over the batter without stirring into the batter. Bake at 375°F for 45 minutes to 1 hour, or until golden on top. Remove from oven and let set for about 15 minutes. Serve warm or room temperature with warmed cream or fresh whipped cream.
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Hailu Guemassa
[email protected]This is the best blackberry cobbler recipe I've ever tried. It's so easy to make and it tastes amazing.
Samar Sara
[email protected]This cobbler is delicious! I highly recommend it.
Rajaul Islam
[email protected]I'm so glad I found this recipe. It's a keeper!
Afri cartel
[email protected]This cobbler is the perfect dessert for a summer gathering.
Ms Catina marie Claytor
[email protected]I love that this cobbler is made with fresh blackberries. It really makes a difference in the flavor.
Hamdun Ali
[email protected]This cobbler is the perfect comfort food. It's warm, sweet, and delicious.
Ellen 2
[email protected]I'm not a baker, but this cobbler was so easy to make. I'm so glad I tried it.
Arinanye Juma
[email protected]I added a scoop of vanilla ice cream to my cobbler and it was heavenly.
Sbusiso Mhlongo
[email protected]This cobbler is so easy to make and it's always a hit with my family. I love that I can use fresh or frozen blackberries.
LILY Monday
[email protected]I've made this cobbler several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
iSMART JUTT
[email protected]This is the best blackberry cobbler I've ever had. The filling is perfectly tart and sweet, and the biscuit topping is buttery and flaky.
Ranja Joiya
[email protected]I made this cobbler for a potluck and it was a big hit. Everyone raved about it.
David Whipperson
[email protected]I'm not a huge fan of blackberries, but I loved this cobbler. The biscuit topping was especially good.
Sajid Brohi
[email protected]This is my new favorite cobbler recipe. It's so easy to make and it always turns out perfect.
DilAslam WaZiR
[email protected]I followed the recipe exactly and it turned out perfectly. The cobbler was delicious and everyone loved it.
Alina Akter
[email protected]This cobbler was a hit with my family! The blackberries were sweet and juicy, and the biscuit topping was fluffy and golden brown. I will definitely be making this again.